Happy #peacecorpsweek ! @peacecorpssenegal taught me to garden in the desert (disclaimer: this is my teacher and mentor Bass’s garden, not mine!), introduced me to the joy that is ceebujen, and placed me in my second home—Louga. I miss it and my host family, friends, and @peacecorps life every day.
Today's lunch: green bean curry, pork with vegetables, fish from the sea (as opposed to the river or lake), hard cooked egg, and fried pork. Not pictured: spicy pickled chilis on the side. #worktripeating#phnompenh