Starting the day nice and green - did you know that a serving of kale has more absorbable calcium than a small carton of milk? 🌿
Raw falafel kale salad with a creamy tahini dressing & a green juice, shared by @kimjuliehansen 🌿 A favourite among vegetarians and vegans, falafel is a great source of protein and packed with delicious Middle Eastern flavours. And of course, how good is kale?! 💚
Yogi inspo feauturing @aloyoga 🧘♂️ What’s your favourite way to stay active?
⅔ of our kale chip family - calling our name, ready to break open to feed those hungry tummies on this sunny summer day 🌿☀️
How cute is this pup?! @lizzie.bear we are free to puppy-sit whenever you’d like 🐶🌼 Happy Friday folks!
Pizza can be healthy too! With a gluten free base and topped with roasted chickpeas, kale, eggplant, sweet potato, mushrooms and tomatoes, this pizza is a must-try! Thanks for the inspo @vegan.niinja 🌿
Close up of one of our tasty Dill & Onion kale chips! Nice and light, with a great dilly aftertaste, this flavour is a perfect choice for those who want to cut down on eating nuts but still want to enjoy full flavoured kale chips 🌿
“Never say no to something that excites your soul, scares you a little and makes you push past your norm. An adventure you will tell stories about for years to come. Something that inspires you deep down. This is where growth begins and adventure lives.” @ashleygalvinyoga 🌱
Kale salad goals with the amazing @lexiborr 💗 Those pink beauties are pickled onions if you’re wondering! Thanks for the inspo Lexi! 🌿
We source the kale to make our kale chips for you from local farmers who use sustainable practices to care for and harvest their produce. When you eat our kale chips, you support local farmers and protect the earth also 🌱💚
Take your pure snack with you when you’re on the go! Perfect for a quick energy boost that’s as healthy, as it is delicious 🌿💚
Starting the year light with a little green smoothie prep with the wonderful @kimjuliehansen! Green smoothies are a great way to pack heaps of nutrients into a small, energising glass!
Happy New Year! 2019 is looking good so far, and so is this veggie burger by @myperfectgreens 🌱 Green pea and broad beets patty layered with avo cream spinach cucumber and tomato with sprinkle of pumpkin seeds, green onion and thinly sliced basil on a sourdough millet bun.
We’re lucky to be able to grow our kale locally in Byron Bay 🌱 The Extraordinary Foods team believes in supporting local, organic farmers who put time and love into their practices. Get onto the #supportlocal and #buyorganic bandwagon, feel better about yourself and the environment too!✌🏼
Kale and chickpeas - a combo for the ages! Kale salad master @kalememaybe has a must-try vegan Caesar dressing that will change your life! . 1/4 cup soaked raw cashews 1 teaspoon Dijon mustard Juice of 1 lemon 1 tablespoon olive oil 1/2 teaspoon garlic powder 1/4 tsp black pepper
Garlic & Spices, Cashew ‘Cheese’ and Dill & Onion… All 3 flavours are surprisingly tasty, vegan, gluten free and made with love in Byron Bay, Australia 🌿
Some kale facts for you on this fine day... Kale contains: Vitamin A: 206% of the DV (from beta-carotene) Vitamin K: 684% of the DV. Vitamin C: 134% of the DV. Vitamin B6: 9% of the DV. Manganese: 26% of the DV. Calcium: 9% of the DV. Copper: 10% of the DV. Potassium: 9% of the DV. Get yours in the form of our delicious kale chips for all those nutrients plus unbeatable flavour! See link in bio