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    The Concierge Asia
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Exclusive Champagne Dinner With Nicolas Feuillatte at Kayuputi The St.Regis Bali @stregisbali

Award-winning Kayuputi is once again delighted to invite you to join an exclusive champagne dinner featuring the refined and prestigious Nicolas Feuillatte Champagne on Friday, 7 December 2018. 
Delight in a delectable 6-course menu handcrafted by Executive Chef Agung Gede and his award-winning culinary team. While enhance your taste buds with champagne pairing of Nicolas Feuillatte Champagne collections handpicked by Kayuputi’s Chief Sommelier, Jeroen Jochems.
This exceptional evening will commence with a pre-dinner cocktails at Kayuputi Bar from 7:00 PM before dinner at 7:30 PM.

for more details please see theconciergeasia.com

#kayuputi #stregis #thestregis #thestregisbali #event #dinner #luxury #lifestyle #jeroenjochems #nicolasfeuillatte #champagne #nusadua #bali #igtravel #travelgram #travelnews #traveller #wanderer #wanderlust #australiantouristguides #iamatraveler #welltravelled #igtravel #theconciergeasia #travelmagazine #digitalmedia #news
Exclusive Champagne Dinner With Nicolas Feuillatte at Kayuputi The St.Regis Bali @stregisbali Award-winning Kayuputi is once again delighted to invite you to join an exclusive champagne dinner featuring the refined and prestigious Nicolas Feuillatte Champagne on Friday, 7 December 2018. Delight in a delectable 6-course menu handcrafted by Executive Chef Agung Gede and his award-winning culinary team. While enhance your taste buds with champagne pairing of Nicolas Feuillatte Champagne collections handpicked by Kayuputi’s Chief Sommelier, Jeroen Jochems. This exceptional evening will commence with a pre-dinner cocktails at Kayuputi Bar from 7:00 PM before dinner at 7:30 PM. for more details please see theconciergeasia.com #kayuputi  #stregis  #thestregis  #thestregisbali  #event  #dinner  #luxury  #lifestyle  #jeroenjochems  #nicolasfeuillatte  #champagne  #nusadua  #bali  #igtravel  #travelgram  #travelnews  #traveller  #wanderer  #wanderlust  #australiantouristguides  #iamatraveler  #welltravelled  #igtravel  #theconciergeasia  #travelmagazine  #digitalmedia  #news 
Momentary Winter Wind, Finest Evening With Michelin Star Chef Nagaya at JU-MA-NA Restaurant @banyantreebali

Two stars Michelin Chef, Chef Nagaya from Hongkong will be bringing the best of Japanese
cuisine to the table. Set out over the cliff-edge with the hues of sunset as backdrop,
award-winning Ju-Ma-Na Restaurant invites connoisseurs of fine dining to join this
exquisite event on November 9 to November 11, 2018.

Born in Japan, Chef Nagaya’s culinary skills was groomed as he worked at numerous
Michelin-starred Japanese restaurants based in Japan and France. He was swiftly
promoted to Head Chef at two Michelin star L’Effervescence –the 12th best restaurant in
Asia – which serves Japanese-influenced French food. . Chef Nagaya shared that his
tenure at the world-renowned Narisawa – ranked #18 on The World’s 50 Best
Restaurants list in 2017 and consistently ranked in the top 20 - has been his a great
milestone in his career inspiring him to continue reaching greater heights.

for more details please see theconciergeasia.com

#jumana #lifestyle #finedining #restaurant #ungasan #banyantreeungasan #banyantree #chef #michelinstar #novemberissue #luxury #travelnews #travelinstyle #iamatraveler #welltravelled #foodnews #australiantouristguides #welltravelled #travelnotebook #people #bali
Momentary Winter Wind, Finest Evening With Michelin Star Chef Nagaya at JU-MA-NA Restaurant @banyantreebali Two stars Michelin Chef, Chef Nagaya from Hongkong will be bringing the best of Japanese cuisine to the table. Set out over the cliff-edge with the hues of sunset as backdrop, award-winning Ju-Ma-Na Restaurant invites connoisseurs of fine dining to join this exquisite event on November 9 to November 11, 2018. Born in Japan, Chef Nagaya’s culinary skills was groomed as he worked at numerous Michelin-starred Japanese restaurants based in Japan and France. He was swiftly promoted to Head Chef at two Michelin star L’Effervescence –the 12th best restaurant in Asia – which serves Japanese-influenced French food. . Chef Nagaya shared that his tenure at the world-renowned Narisawa – ranked #18  on The World’s 50 Best Restaurants list in 2017 and consistently ranked in the top 20 - has been his a great milestone in his career inspiring him to continue reaching greater heights. for more details please see theconciergeasia.com #jumana  #lifestyle  #finedining  #restaurant  #ungasan  #banyantreeungasan  #banyantree  #chef  #michelinstar  #novemberissue  #luxury  #travelnews  #travelinstyle  #iamatraveler  #welltravelled  #foodnews  #australiantouristguides  #welltravelled  #travelnotebook  #people  #bali 
The wait is almost over. Introducing the majestic open air theatre, where Indonesia’s best kept treasures are beautifully curated. Unveiling soon at @kempinskibali #placetodiscover #openingsoon #theapurvakempinskibali #bali #newhotel #condenasttraveler #luxurytravel #igtravel #travelgram #travelgram #travelnews #kempinski #travel #wanderer #wanderlust #iamatraveler #welltravelled #lifestyle #authentic #luxury #baliisland #bali
Bali’s Best Eats Award and Guide 2018 is officially launched by FoodieS Magazine and AQUA Reflections

Recognizing the large manifestation of quality restaurants in Bali, FoodieS Magazine together with the leading natural mineral water in the country, AQUA Reflections, expands The Best Eats concept and launches the first reputable search for world-class dining venues on the Island of Gods, Bali. Bali’s Best Eats Awards and Guide will provide an expert eye to inform local and international diners and travelers alike about the creative talents behind Bali’s lucrative culinary industry and inspire chefs and restaurateurs to continuously develop world-class dining experiences.
Jed Doble, the Publisher of FoodieS Magazine said that they wanted to create an award system not only as a guide for diners to choose the best dining venues in Bali but also to show visitors to Bali all the great work that chefs on the island have been doing and what truly sets one restaurant apart from another.  #balisbesteats #wearefoodies #reflectionsexperience #lifestyle #balirestaurant #theconciergeasia #searchingfordeliciouness #foodies #foodgloriousfood #restaurantawards #travelinstyle #travelmagazine #foodgram #igfood #foodadvisor #digitalnomad

for more details please see theconciergeasia.com
Bali’s Best Eats Award and Guide 2018 is officially launched by FoodieS Magazine and AQUA Reflections Recognizing the large manifestation of quality restaurants in Bali, FoodieS Magazine together with the leading natural mineral water in the country, AQUA Reflections, expands The Best Eats concept and launches the first reputable search for world-class dining venues on the Island of Gods, Bali. Bali’s Best Eats Awards and Guide will provide an expert eye to inform local and international diners and travelers alike about the creative talents behind Bali’s lucrative culinary industry and inspire chefs and restaurateurs to continuously develop world-class dining experiences. Jed Doble, the Publisher of FoodieS Magazine said that they wanted to create an award system not only as a guide for diners to choose the best dining venues in Bali but also to show visitors to Bali all the great work that chefs on the island have been doing and what truly sets one restaurant apart from another. #balisbesteats  #wearefoodies  #reflectionsexperience  #lifestyle  #balirestaurant  #theconciergeasia  #searchingfordeliciouness  #foodies  #foodgloriousfood  #restaurantawards  #travelinstyle  #travelmagazine  #foodgram  #igfood  #foodadvisor  #digitalnomad  for more details please see theconciergeasia.com