Have you tried our wheelcakes yet?? A traditional Taiwanese dessert made from sweet pancake layers sandwiched around your choice of filling. We have 4 different fillings; Vanilla Custard, Vanilla and Matcha, Vanilla and Chocolate or Red Bean.
Which will you pick? 😋 車輪餅
Thank you @nickichanlam for this great photo!
Our Taiwan beef broth is slow-cooked for 20 hours! The noodles are hand-pulled by our chefs. Our recipe has been developed for over 2000 years, ready to warm you up this winter 😍😋
Thank you @iswanting for this great photo! 💖
We know its been a long and rainy week, and the ONLY solution is having our fantastic bartender Alecu mix you up one of our Taiwanese cocktails tonight at our restaurant in Marylebone😍.
Enjoy a Tapei Cocktail in our Shi Jiu Ba downstairs 🍸🍸🍸🍸
So close you can basically taste it! 😍😍😍 Our Dan Bing 蛋餅( Literally means “egg cake". A thinly rolled crepe with egg, filled with wok cabbage, spring onion, chilli,
cilantro, crispy wonton skins and hoisin sauce. Your choice of plain filling, chicken or pork, wrapped up in one)
After the heat of this summer, we’re making ANY excuse to have an ice lolly 😆
Try our Strawberry Drowning Ice Lolly Cocktail; made with Tanqueray gin, soju, coke, cherry
syrup, and a strawberry ice lolly 😋
It’s Wednesday and we’ve got the PERFECT treat to get you through humpday.
2-4-1 Cocktails TODAY from 5pm!
We have a unique range of Tapei Cocktails, Bubble Tea Cocktails, Yakult Cocktails and Drowning Ice Lolly Cocktails! 😍🍸😍🍸
Come down between 12 and 3pm Monday-Friday to enjoy our lunch menu!
You get to choose between 2 menus each for the amazing price of £17.50
2 baos + Beef noodles + Side
Xiao + 3 baos + Side
See you for lunch!