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**GIVEAWAY**Cardamom Sugar Buns and a Mauviel GIVEAWAY! One person will win 10 mini soufflé molds from @mauvielusa - the molds I’ve been using in all my bun/roll recipes lately. I’ve had so many people asking about them/interested in them, and now you can win a set! To enter the giveaway: 
1. Follow my page 
2. Like this post
3. Tag two friends in the comments below 
4. Follow @mauvielusa and @equipmykitchen 
I’ll select a winner in one week. USA only. (Link for recipe in my profile)
**GIVEAWAY**Cardamom Sugar Buns and a Mauviel GIVEAWAY! One person will win 10 mini soufflé molds from @mauvielusa - the molds I’ve been using in all my bun/roll recipes lately. I’ve had so many people asking about them/interested in them, and now you can win a set! To enter the giveaway: 1. Follow my page 2. Like this post 3. Tag two friends in the comments below 4. Follow @mauvielusa and @equipmykitchen I’ll select a winner in one week. USA only. (Link for recipe in my profile)
a ratatouille galette, spread with dill labneh and tomato sauce on the bottom - it’s ugly but it tasted good ok so in the cooking world we call that “rustic” 🤷🏽‍♀️
a ratatouille galette, spread with dill labneh and tomato sauce on the bottom - it’s ugly but it tasted good ok so in the cooking world we call that “rustic” 🤷🏽‍♀️
The greatest compliment we receive is when someone cooks or bakes a recipe we've created. We appreciate your support for what we do and we hope to continue for years to come.
The Saveur Blog Awards celebrate bloggers, cooks, photographers, and travelers who stir us into action, inspire us to get in the kitchen, discover a new restaurant, or explore new flavours and experiences.
If you've loved our recipes, enjoyed peeking through our feed, or clicked through our blog and felt even the tiniest bit inspired, we would be honoured to receive a @saveurmag award nomination from you. As always, thank you for baking with us! ❤️
[Scroll to see some highlights from the past year!]
The greatest compliment we receive is when someone cooks or bakes a recipe we've created. We appreciate your support for what we do and we hope to continue for years to come. The Saveur Blog Awards celebrate bloggers, cooks, photographers, and travelers who stir us into action, inspire us to get in the kitchen, discover a new restaurant, or explore new flavours and experiences. If you've loved our recipes, enjoyed peeking through our feed, or clicked through our blog and felt even the tiniest bit inspired, we would be honoured to receive a @saveurmag award nomination from you. As always, thank you for baking with us! ❤️ [Scroll to see some highlights from the past year!]
Crepe bar for breakfast. ❤️😋🍓😍
Crepe bar for breakfast. ❤️😋🍓😍
It’s s’mores season guys!! And today I’m baking a few batches of my S’mores Spritz Sandwich Cookies. 😋 They’re everyone’s favorite summer treat wrapped up in a delicious buttery spritz cookie! Recipe is profile linked. Hope you have some fun plans for the weekend! The Beach🏖? Camping🏕? Boating🚤? Whatever you’ve got planned, I hope you have a blast! 😘 #thebeachhousekitchen #recipe #ontheblog #baking #feedfeed @thefeedfeed #thebakefeed #thecookfeed #mywilliamssonoma #surlatable
It’s s’mores season guys!! And today I’m baking a few batches of my S’mores Spritz Sandwich Cookies. 😋 They’re everyone’s favorite summer treat wrapped up in a delicious buttery spritz cookie! Recipe is profile linked. Hope you have some fun plans for the weekend! The Beach🏖? Camping🏕? Boating🚤? Whatever you’ve got planned, I hope you have a blast! 😘 #thebeachhousekitchen  #recipe  #ontheblog  #baking  #feedfeed  @thefeedfeed #thebakefeed  #thecookfeed  #mywilliamssonoma  #surlatable 
Chocolate sheetcake. It's simple, delicious and just makes me think of cakes from my childhood. We celebrated EVERY birthday with a cake around here. Birthdays were always a big deal, but not fancy. Just low-key family parties. Dinner + laughter + conversation + gifts and cake. Sometimes a friend or two would join but mostly, it was about family. .
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Winding down my trip here in Pennsylvania is always bittersweet. I adore spending time with my family. It's necessary for me, for my kids. Some people think I'm crazy to spend a month here. Don't get me wrong, there are some days that are hard and as I get closer to the end of the trip, I'm ready to get home, back into my routine. .
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But, just like this sheetcake, I know my kids will always remember the memories they have in Pennsylvania. We don't do anything extravagant or fancy while we visit. The kids love spending time with their grandparents, aunts, uncles and cousins freely. .
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As they continue to grow, I'm not sure if these long trips will continue. Friends, summer jobs, sports, etc may get in the way??? But for now, this is what they love and get excited for, who can deny that? .
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I hope your summer is going well and you are enjoying the time with friends and family. Looking forward to getting back to my kitchen and creating again. 
Xoxo
Cosette
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This cake recipe is #ontheblog under "Chocolate Cupcakes", I baked in a 9x13 glass pan for 35-40 minutes. Chocolate Ganache made with 6oz @ghirardelli chocolate chunks + 2 oz half and half. Place both in a bowl and melt in microwave for about 30 seconds, remove and stir until nice and smooth. Gorgeously thick and shiny.
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https://cosetteskitchen.com/recipe/chocolatecupcakes .
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#cosetteskitchen #sheetcake #chocolate #cakesofinstagram #selfcare #reconnect
#feedfeed #imsomartha #kingarthurflour #easyrecipes #bhgcelebrate #wsbakeclub #foodporn #thebakefeed #homemade #mypinterest #todayfood #bestrecipes #f52grams #food52 #mywilliamssonoma #thekitchn #saveurmag #thebakefeed #instabake #bakers #bakersofinstagram #kitchenhacks #bakingtips #chocolatecake
Chocolate sheetcake. It's simple, delicious and just makes me think of cakes from my childhood. We celebrated EVERY birthday with a cake around here. Birthdays were always a big deal, but not fancy. Just low-key family parties. Dinner + laughter + conversation + gifts and cake. Sometimes a friend or two would join but mostly, it was about family. . . Winding down my trip here in Pennsylvania is always bittersweet. I adore spending time with my family. It's necessary for me, for my kids. Some people think I'm crazy to spend a month here. Don't get me wrong, there are some days that are hard and as I get closer to the end of the trip, I'm ready to get home, back into my routine. . . But, just like this sheetcake, I know my kids will always remember the memories they have in Pennsylvania. We don't do anything extravagant or fancy while we visit. The kids love spending time with their grandparents, aunts, uncles and cousins freely. . . As they continue to grow, I'm not sure if these long trips will continue. Friends, summer jobs, sports, etc may get in the way??? But for now, this is what they love and get excited for, who can deny that? . . I hope your summer is going well and you are enjoying the time with friends and family. Looking forward to getting back to my kitchen and creating again. Xoxo Cosette . . This cake recipe is #ontheblog  under "Chocolate Cupcakes", I baked in a 9x13 glass pan for 35-40 minutes. Chocolate Ganache made with 6oz @ghirardelli chocolate chunks + 2 oz half and half. Place both in a bowl and melt in microwave for about 30 seconds, remove and stir until nice and smooth. Gorgeously thick and shiny. . . https://cosetteskitchen.com/recipe/chocolatecupcakes . . . . #cosetteskitchen  #sheetcake  #chocolate  #cakesofinstagram  #selfcare  #reconnect  #feedfeed  #imsomartha  #kingarthurflour  #easyrecipes  #bhgcelebrate  #wsbakeclub  #foodporn  #thebakefeed  #homemade  #mypinterest  #todayfood  #bestrecipes  #f52grams  #food52  #mywilliamssonoma  #thekitchn  #saveurmag  #thebakefeed  #instabake  #bakers  #bakersofinstagram  #kitchenhacks  #bakingtips  #chocolatecake 
Our beach trip got rained out, but that’s not stopping our girls weekend! We’re starting with bagel sandwiches, trying to go see a play, and hopefully finishing up with these Decadent S’mores Bars (because you can have still have your campfire favorite without the 🔥)! What are you up to this weekend? {link in profile}.
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#simplyrdfoodie #foodblogger #foodphotography #dietitiansofinstagram #dietitianswhoeat #mywilliamsonoma #wsbakeclub #foodblogeats #buzzfeedfood #todayfood #thekitchn #recipeoftheday #ontheblog #myopenkitchen #thenewhealthy #foodblogfeed #f52grams #thefeedfeed #howisummer
Our beach trip got rained out, but that’s not stopping our girls weekend! We’re starting with bagel sandwiches, trying to go see a play, and hopefully finishing up with these Decadent S’mores Bars (because you can have still have your campfire favorite without the 🔥)! What are you up to this weekend? {link in profile}. . . . . . #simplyrdfoodie  #foodblogger  #foodphotography  #dietitiansofinstagram  #dietitianswhoeat  #mywilliamsonoma  #wsbakeclub  #foodblogeats  #buzzfeedfood  #todayfood  #thekitchn  #recipeoftheday  #ontheblog  #myopenkitchen  #thenewhealthy  #foodblogfeed  #f52grams  #thefeedfeed  #howisummer 
Want to be featured? Check the Bio!

I’m currently going through a grilled 🌽 phase. What is the one thing you are enjoying on your grill this summer? .
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 #eeeeeats #eater #corn #blackfoodie #blackgirlswhoblog #thekitchn #cookingmama #grilledcorn
#f52grams #feedyoursoull #blavityfoodie #todayfood #feedfeed #beautifulcuisines #southernrecipe #blackfoodbloggers #buzzfeast #tipsgroup #wsbakeclub #browngirlbloggers #foodblogfeed #essenceeats #cornonthecob #gloobyfood #grilling #theeverygirl #elote

Reposted and selected by @art2food from the gorgeous page of @grandbabycakes
Want to be featured? Check the Bio! I’m currently going through a grilled 🌽 phase. What is the one thing you are enjoying on your grill this summer? . . . . #eeeeeats  #eater  #corn  #blackfoodie  #blackgirlswhoblog  #thekitchn  #cookingmama  #grilledcorn  #f52grams  #feedyoursoull  #blavityfoodie  #todayfood  #feedfeed  #beautifulcuisines  #southernrecipe  #blackfoodbloggers  #buzzfeast  #tipsgroup  #wsbakeclub  #browngirlbloggers  #foodblogfeed  #essenceeats  #cornonthecob  #gloobyfood  #grilling  #theeverygirl  #elote  Reposted and selected by @art2food from the gorgeous page of @grandbabycakes
So many people asked for the chocolate snack cake recipe I used a few photos ago- I heard you, and have it up on my site now! Link in profile. Also, I have two more snack cake recipes coming (you should see our fridge. Also, we have happy neighbors) and, I have another @mauvielusa giveaway to announce tomorrow, so check back for that. Sweet dreams my Instagram friends. ❤️
So many people asked for the chocolate snack cake recipe I used a few photos ago- I heard you, and have it up on my site now! Link in profile. Also, I have two more snack cake recipes coming (you should see our fridge. Also, we have happy neighbors) and, I have another @mauvielusa giveaway to announce tomorrow, so check back for that. Sweet dreams my Instagram friends. ❤️
Late night snack: stovetop pizza with mushrooms, garlic, and thyme. (Link in profile) #breadin5
Late night snack: stovetop pizza with mushrooms, garlic, and thyme. (Link in profile) #breadin5 
Give yourself 👏🏼 and buy some 💐 for surviving another week! @kingarthurflour Banana Bread is always a good option for a lazy Saturday morning🍌🍞💛
Give yourself 👏🏼 and buy some 💐 for surviving another week! @kingarthurflour Banana Bread is always a good option for a lazy Saturday morning🍌🍞💛
Currently eating dinner and really looking forward to a big piece of banana bread for breakfast tomorrow 🍌🍞 I literally always go to bed excited for breakfast the next morning, lol. 
What do you guys have planned for the weekend? 💖
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#panthersandpeoniesblog #f52grams #kingarthurflour #thebakefeed #feedfeed #foodblogfeed #feedfeedvegan #kitchn #valrhonausa #sweeeeets #eeeeeats #forkyeah #letscookvegan #wsbakeclub #f52bakingclub @food52 @kingarthurflour @thebakefeed @thefeedfeed.vegan @thefeedfeed.baking @thefeedfeed @foodblogfeed @thekitchn @valrhonausa @williamssonoma
Currently eating dinner and really looking forward to a big piece of banana bread for breakfast tomorrow 🍌🍞 I literally always go to bed excited for breakfast the next morning, lol. What do you guys have planned for the weekend? 💖 . . . . . . . . . #panthersandpeoniesblog  #f52grams  #kingarthurflour  #thebakefeed  #feedfeed  #foodblogfeed  #feedfeedvegan  #kitchn  #valrhonausa  #sweeeeets  #eeeeeats  #forkyeah  #letscookvegan  #wsbakeclub  #f52bakingclub  @food52 @kingarthurflour @thebakefeed @thefeedfeed.vegan @thefeedfeed.baking @thefeedfeed @foodblogfeed @thekitchn @valrhonausa @williamssonoma
Coffee mousse ☕️ + chocolate ganache 🍫 + shiny caramel glaze + a whipped coffee white chocolate ganache
Coffee mousse ☕️ + chocolate ganache 🍫 + shiny caramel glaze + a whipped coffee white chocolate ganache
Because it’s 90 degrees outside and turning on the oven makes the house feel like 🔥🔥🔥🔥 so I’m making these Mediterranean Protein Power Bowls for dinner instead. They’re loaded with all the good stuff - falafel (I made homemade in the oven 😳, but the mix/frozen/etc. is great too!), herby quinoa, and all the fresh veggies - and don’t require any major cooking. And if that isn’t a summer win, I don’t know what is! {link in profile} .
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#simplyrdfoodie #foodblogger #foodphotography #dietitiansofinstagram #dietitianswhoeat #mywilliamsonoma #wsbakeclub #foodblogeats #buzzfeedfood #todayfood #thekitchn #recipeoftheday #ontheblog #myopenkitchen #thenewhealthy #foodblogfeed #f52grams #thefeedfeed #howisummer
Because it’s 90 degrees outside and turning on the oven makes the house feel like 🔥🔥🔥🔥 so I’m making these Mediterranean Protein Power Bowls for dinner instead. They’re loaded with all the good stuff - falafel (I made homemade in the oven 😳, but the mix/frozen/etc. is great too!), herby quinoa, and all the fresh veggies - and don’t require any major cooking. And if that isn’t a summer win, I don’t know what is! {link in profile} . . . . . . #simplyrdfoodie  #foodblogger  #foodphotography  #dietitiansofinstagram  #dietitianswhoeat  #mywilliamsonoma  #wsbakeclub  #foodblogeats  #buzzfeedfood  #todayfood  #thekitchn  #recipeoftheday  #ontheblog  #myopenkitchen  #thenewhealthy  #foodblogfeed  #f52grams  #thefeedfeed  #howisummer 
Wait, you don’t bake a pie for every movie marathon you watch? I’ll be working my way through the Jurassic Park movies this weekend while I also work my way through this pie 🥧🦖
Wait, you don’t bake a pie for every movie marathon you watch? I’ll be working my way through the Jurassic Park movies this weekend while I also work my way through this pie 🥧🦖
• New Recipe • I worked like a wild woman to get this cake recipe posted in time for your weekend baking!

Brown sugar cake with rhubarb compote and creme fraiche buttercream. So you don’t have rhubarb? That’s ok - any seasonal fruit can be quickly transformed into a compote. Or just grab a pot of jam from the pantry and avoid the hot stove entirely (minus the cake - but it’s worth it.) I adapted the layer cake portion of the recipe from a vanilla cake in @emcdowell Erin’s awesome The Fearless Baker, which is a key book in my baking collection. Happy Friday!!
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#theflouredtable #eatmoremagic #f52farmstand #inspiremyinstagram #kinfolktable #cakesofinstagram #thesugarfiles #bakersofinstagram #imsomartha #livemoremagic #howisummer #thesimplethings #marthabakes #still_life_gallery #thebakefeed #foodblogfeed #tastingtable #lifeandthyme #cakestagram #makeitdelicious #onthetable #seekthesimplicity #verilymoment #cremefraiche #momentsofmine #bakestagram #wsbakeclub #shareyourtable #bakeandshare #ihavethisthingwithpink
• New Recipe • I worked like a wild woman to get this cake recipe posted in time for your weekend baking! Brown sugar cake with rhubarb compote and creme fraiche buttercream. So you don’t have rhubarb? That’s ok - any seasonal fruit can be quickly transformed into a compote. Or just grab a pot of jam from the pantry and avoid the hot stove entirely (minus the cake - but it’s worth it.) I adapted the layer cake portion of the recipe from a vanilla cake in @emcdowell Erin’s awesome The Fearless Baker, which is a key book in my baking collection. Happy Friday!! . . . . . #theflouredtable  #eatmoremagic  #f52farmstand  #inspiremyinstagram  #kinfolktable  #cakesofinstagram  #thesugarfiles  #bakersofinstagram  #imsomartha  #livemoremagic  #howisummer  #thesimplethings  #marthabakes  #still_life_gallery  #thebakefeed  #foodblogfeed  #tastingtable  #lifeandthyme  #cakestagram  #makeitdelicious  #onthetable  #seekthesimplicity  #verilymoment  #cremefraiche  #momentsofmine  #bakestagram  #wsbakeclub  #shareyourtable  #bakeandshare  #ihavethisthingwithpink 
hello this is butter chicken hello im back and im better (not rly)
hello this is butter chicken hello im back and im better (not rly)
These toasted pistachio dark chocolate cookies are on the blog!! Link in bio! 🍪 These are soft & chewy, bittersweet & salty, and just a whole mix of emotions. I saved a couple cookies in the freezer for this day because I knew I would crave them by the time I posted them. *pats past self on the back* If you don't like chewy cookies then I don't know how I feel about you... .
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#cookies #wsbakeclub #thebakefeed #marthastewart #theartofslowliving #f52grams #droolclub #tastespotting #bonappetit #buzzfeast #thekitchn #huffposttaste #livethelittlethings #realsimple #sweetdreamsdlf #forkfeed #foodgawker #kinfolktable #smploves #foodandwine #feedfeed #foodwinewomen #teakandthyme #abmlifeissweet #saveurmag #eeeeats #beautifulcuisine #feedfeedbaking #foodblogfeed
These toasted pistachio dark chocolate cookies are on the blog!! Link in bio! 🍪 These are soft & chewy, bittersweet & salty, and just a whole mix of emotions. I saved a couple cookies in the freezer for this day because I knew I would crave them by the time I posted them. *pats past self on the back* If you don't like chewy cookies then I don't know how I feel about you... . . . . . . #cookies  #wsbakeclub  #thebakefeed  #marthastewart  #theartofslowliving  #f52grams  #droolclub  #tastespotting  #bonappetit  #buzzfeast  #thekitchn  #huffposttaste  #livethelittlethings  #realsimple  #sweetdreamsdlf  #forkfeed  #foodgawker  #kinfolktable  #smploves  #foodandwine  #feedfeed  #foodwinewomen  #teakandthyme  #abmlifeissweet  #saveurmag  #eeeeats  #beautifulcuisine  #feedfeedbaking  #foodblogfeed 
yeasted no-knead chocolate bread + easy  currant mixed berry jam + salted butter = ❤️ - join me tomorrow, peeps, at the @unsqgreenmarket from 11-1:00, where i’ll be sharing all the above-mentioned yumminess. 😍 link to the jam recipe is in my profile.
yeasted no-knead chocolate bread + easy currant mixed berry jam + salted butter = ❤️ - join me tomorrow, peeps, at the @unsqgreenmarket from 11-1:00, where i’ll be sharing all the above-mentioned yumminess. 😍 link to the jam recipe is in my profile.
I’m sharing the recipe for these peach and sage hand pies with fresh, tree-ripened Pacific Northwest peaches from @FredMeyerStores today. I made a simple peach jam and infused it with fresh sage, wrapped it in flaky pie crust and baked until my kitchen smelled like heaven. You can find the recipe below and be sure to check out your local Fred Meyer for fresh peaches and other delish stone fruit! #FreddyFinds #FredMeyerPartner #Sponsored
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Peach and Sage Jam
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2 1/2 lbs ripe peaches
2 cups (400 grams) sugar
2 teaspoons lemon juice
3 sprigs fresh sage
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Pie Crust (gluten-free, adapted from King Arthur Flour)
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2 1/2 cups (300 grams) gluten-free all purpose flour
2 tablespoons sugar
1 teaspoon xanthan gum
1 teaspoon salt
12 tablespoons unsalted butter, cold and cubed
2 eggs
1 tablespoon plus one teaspoon vinegar or lemon juice (I use cider vinegar)
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1 egg, beaten
coarse sugar, for decoration
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Make the Crust
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Combine the flour, sugar xanthan gum, and salt in a mixing bowl and whisk well to blend. Cut in the cold butter (I use my fingers for this) until there are just a few pea-sized pieces left. Whisk the eggs and vinegar or lemon juice until foamy, then add to the dough and mix until it comest together. Wrap the dough in plastic wrap and refrigerate for 2 hours or overnight. -
Make the Jam
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To peel the peaches, dunk them in boiling water for 30 seconds, then rinse under cold water. The peels should come off easily. Pit and chop the peaches, then combine them with the sugar and lemon juice and let them sit at room temperature for about an hour. Pour into a saucepan and cook until reduced and thickened, skimming the foam off the jam as needed. Stir in the sage and let it steep for 10 minutes, then remove the sage and refrigerate the jam until cool.
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Assemble and Bake
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Preheat oven to 425 degrees Fahrenheit
After chilling, allow the dough to rest for 15 minutes at room temperature. Roll out between layers of plastic wrap 1/8 inch thick, then, using a 31/2 inch round cookie cutter, cut out circles and set aside. Combine the dough scraps and roll out again as needed. Put one tablespoon of jam in the center of a round of dough, then dip your finger in water and r
I’m sharing the recipe for these peach and sage hand pies with fresh, tree-ripened Pacific Northwest peaches from @FredMeyerStores today. I made a simple peach jam and infused it with fresh sage, wrapped it in flaky pie crust and baked until my kitchen smelled like heaven. You can find the recipe below and be sure to check out your local Fred Meyer for fresh peaches and other delish stone fruit! #FreddyFinds  #FredMeyerPartner  #Sponsored  - Peach and Sage Jam - 2 1/2 lbs ripe peaches 2 cups (400 grams) sugar 2 teaspoons lemon juice 3 sprigs fresh sage - Pie Crust (gluten-free, adapted from King Arthur Flour) - 2 1/2 cups (300 grams) gluten-free all purpose flour 2 tablespoons sugar 1 teaspoon xanthan gum 1 teaspoon salt 12 tablespoons unsalted butter, cold and cubed 2 eggs 1 tablespoon plus one teaspoon vinegar or lemon juice (I use cider vinegar) - 1 egg, beaten coarse sugar, for decoration - Make the Crust - Combine the flour, sugar xanthan gum, and salt in a mixing bowl and whisk well to blend. Cut in the cold butter (I use my fingers for this) until there are just a few pea-sized pieces left. Whisk the eggs and vinegar or lemon juice until foamy, then add to the dough and mix until it comest together. Wrap the dough in plastic wrap and refrigerate for 2 hours or overnight. - Make the Jam - To peel the peaches, dunk them in boiling water for 30 seconds, then rinse under cold water. The peels should come off easily. Pit and chop the peaches, then combine them with the sugar and lemon juice and let them sit at room temperature for about an hour. Pour into a saucepan and cook until reduced and thickened, skimming the foam off the jam as needed. Stir in the sage and let it steep for 10 minutes, then remove the sage and refrigerate the jam until cool. - Assemble and Bake - Preheat oven to 425 degrees Fahrenheit After chilling, allow the dough to rest for 15 minutes at room temperature. Roll out between layers of plastic wrap 1/8 inch thick, then, using a 31/2 inch round cookie cutter, cut out circles and set aside. Combine the dough scraps and roll out again as needed. Put one tablespoon of jam in the center of a round of dough, then dip your finger in water and r
Posting this cake again.. just to remind you and myself that I have to make this again before the Mangoes vanish for this season.. I promise I won't post this again until the cravings set in again 😋

#cake #cakesofinstagram #caketopper #freshfruit #chocolate #homemade #vanilla #mango #cakelove #dessert #sweet #refinedsugarfree #wsbakeclub #thebakefeed #indiandessert #heresmyfood #cuisine_captures #sweettooth #sweetcuisines #foodwithhands #vzcomade #thenewhealthy #feedfeed #lovefood #fbcigers #bakersofinstagram #baking #beautifulcuisines #foodporn #instafood
Posting this cake again.. just to remind you and myself that I have to make this again before the Mangoes vanish for this season.. I promise I won't post this again until the cravings set in again 😋 #cake  #cakesofinstagram  #caketopper  #freshfruit  #chocolate  #homemade  #vanilla  #mango  #cakelove  #dessert  #sweet  #refinedsugarfree  #wsbakeclub  #thebakefeed  #indiandessert  #heresmyfood  #cuisine_captures  #sweettooth  #sweetcuisines  #foodwithhands  #vzcomade  #thenewhealthy  #feedfeed  #lovefood  #fbcigers  #bakersofinstagram  #baking  #beautifulcuisines  #foodporn  #instafood 
Seeded whole grain! Friday means it's bread day! What are you baking today? 🥖☺️
Seeded whole grain! Friday means it's bread day! What are you baking today? 🥖☺️
a lemon buttermilk cake with homemade raspberry compote (and cream cheeeez frosting but we all knew I was going to slather the cake with that) ANDDDDD all the ~buttercream flower tings~ !!
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find the recipe for it over on @baked_theblog ✨
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#bakefromscratch #baking #wiltoncakes #feedfeed #f52grams #huffposttaste #bhgfood #thebakefeed #lifeandthyme #foodwinewomen #thekitchn #beautifulcuisines #foodblogfeed #foodandwine #birthdaycakes #weddingcake #hautecuisine #tastespotting #mycommontable #flowerstagram #flowergram #abmlifeissweet #marthabakes #bakersofinstagram #wsbakeclub #imsomartha #kitchenbowl
a lemon buttermilk cake with homemade raspberry compote (and cream cheeeez frosting but we all knew I was going to slather the cake with that) ANDDDDD all the ~buttercream flower tings~ !! — find the recipe for it over on @baked_theblog ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ #bakefromscratch  #baking  #wiltoncakes  #feedfeed  #f52grams  #huffposttaste  #bhgfood  #thebakefeed  #lifeandthyme  #foodwinewomen  #thekitchn  #beautifulcuisines  #foodblogfeed  #foodandwine  #birthdaycakes  #weddingcake  #hautecuisine  #tastespotting  #mycommontable  #flowerstagram  #flowergram  #abmlifeissweet  #marthabakes  #bakersofinstagram  #wsbakeclub  #imsomartha  #kitchenbowl 
@Regrann from @butfirstparty - Favorite cake flavor? 🍰
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It goes without saying that our favorite kinds of cake inevitably end up being pink. Our all-time favorite tasting cake is the Pink Champagne Cake from the @madonnainn1958 but this cake from @laurenlowstan was a close second (and we’ve tasted A LOT of cakes!) 🎂
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#ohitsperfect #bookofcake #wsbakeclub #marthabakes #thebakefeed #pinkcake #lcdotcomloves
@Regrann from @butfirstparty - Favorite cake flavor? 🍰 . It goes without saying that our favorite kinds of cake inevitably end up being pink. Our all-time favorite tasting cake is the Pink Champagne Cake from the @madonnainn1958 but this cake from @laurenlowstan was a close second (and we’ve tasted A LOT of cakes!) 🎂 . . . . . #ohitsperfect  #bookofcake  #wsbakeclub  #marthabakes  #thebakefeed  #pinkcake  #lcdotcomloves 
It’s taking a few tries to get this honey cake just right, but man, the figs on top never disappoint. This recipe will be on my blog just as soon as I can get it right. ❤️ #f52farmstand #figs
It’s taking a few tries to get this honey cake just right, but man, the figs on top never disappoint. This recipe will be on my blog just as soon as I can get it right. ❤️ #f52farmstand  #figs 
Funfetti blondies for the weekend!🌟#elisabethandbutter #funfetti #thebakefeed
Dark Chocolate Olive Oil Budino—this recipe is coming to you next week! ♥️ The olive oil is whisked into the pudding at the end to make it smooth and glossy and the whole thing is sitting atop a chocolate hazelnut cookie crust. Usually when I test recipes I’ll have just a bite or if I’m testing lots I’ll spit my test bites out (kinda gross...but you gotta do what ya gotta 🤷🏼‍♀️)...but with these?? I ate a lot of pudding... 😬😍 🍫 The final recipe has them topped with fresh whip and sprinkles of toasted hazelnuts. Who else is SO HAPPY it’s Friday?!? 🙋🏼‍♀️💋💋💋 #luciniinspired #displacedhousewife #f52cooldown
Dark Chocolate Olive Oil Budino—this recipe is coming to you next week! ♥️ The olive oil is whisked into the pudding at the end to make it smooth and glossy and the whole thing is sitting atop a chocolate hazelnut cookie crust. Usually when I test recipes I’ll have just a bite or if I’m testing lots I’ll spit my test bites out (kinda gross...but you gotta do what ya gotta 🤷🏼‍♀️)...but with these?? I ate a lot of pudding... 😬😍 🍫 The final recipe has them topped with fresh whip and sprinkles of toasted hazelnuts. Who else is SO HAPPY it’s Friday?!? 🙋🏼‍♀️💋💋💋 #luciniinspired  #displacedhousewife  #f52cooldown 
I've been pretty obsessed with cinnamon roll everything lately. These cinnamon roll cookies are just too cute with their cinnamon swirl. And that cream cheese glaze. I want to eat that stuff by the spoonful.⠀
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#forkyeah #feedfeed @thefeedfeed #thebakefeed #foodstagram #sugarhigh #bonappetit #tastingtable #vscofashionfood #spoonfeed #wwllt #marthafood #phillyfoodie #cinnamonroll #aquietstyle #thatsdarling #foodbloggerfeed #lifeandthyme #foodandwine #buzzfeast #huffposttaste #marthabakes #bakerylife #bakeandshare #myunicornlife #foodphotography #epicurious #bhgfood #wsbakeclub #madewithrodelle #cookiestagram
I've been pretty obsessed with cinnamon roll everything lately. These cinnamon roll cookies are just too cute with their cinnamon swirl. And that cream cheese glaze. I want to eat that stuff by the spoonful.⠀ .⠀⠀ .⠀⠀ .⠀⠀ .⠀⠀ .⠀⠀ #forkyeah  #feedfeed  @thefeedfeed #thebakefeed  #foodstagram  #sugarhigh  #bonappetit  #tastingtable  #vscofashionfood  #spoonfeed  #wwllt  #marthafood  #phillyfoodie  #cinnamonroll  #aquietstyle  #thatsdarling  #foodbloggerfeed  #lifeandthyme  #foodandwine  #buzzfeast  #huffposttaste  #marthabakes  #bakerylife  #bakeandshare  #myunicornlife  #foodphotography  #epicurious  #bhgfood  #wsbakeclub  #madewithrodelle  #cookiestagram 
Il verde e l'arancio! Due colori che amo molto e che ho voluto unire in questa fantastica torta al gusto di pistacchi e albicocche 😍
Ricetta sul blog www.lacuocadentro.com 
Link diretto in bio 👉 @assuntapecorelli 
Buona vita a tutti 🤗
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#cakestagram #lovecake #wsbakeclub #breakfast #sweetoftheday #thefeedfeed #photooftheday #italianfood #beautifulcuisines #tastyfood #instagramers #thehub_food #food_instalove #ihbcommunity #apricotcake #pistachiocake #igcoffee #cuisine_captures #show_me_your_food #be_one_sweet #worldcolours_food #buzzfeedfood #ourplatesdaily #cakegridtr #vsco#lacuocadentro
Il verde e l'arancio! Due colori che amo molto e che ho voluto unire in questa fantastica torta al gusto di pistacchi e albicocche 😍 Ricetta sul blog www.lacuocadentro.com Link diretto in bio 👉 @assuntapecorelli Buona vita a tutti 🤗 _________________________________________ #cakestagram  #lovecake  #wsbakeclub  #breakfast  #sweetoftheday  #thefeedfeed  #photooftheday  #italianfood  #beautifulcuisines  #tastyfood  #instagramers  #thehub_food  #food_instalove  #ihbcommunity  #apricotcake  #pistachiocake  #igcoffee  #cuisine_captures  #show_me_your_food  #be_one_sweet  #worldcolours_food  #buzzfeedfood  #ourplatesdaily  #cakegridtr  #vsco #lacuocadentro 
That time of the night for something sweet.. raw chocolate tart!
That time of the night for something sweet.. raw chocolate tart!
a lemon buttermilk cake with homemade raspberry compote (and cream cheeeez frosting but we all knew I was going to slather the cake with that) ANDDDDD all the ~buttercream flower tings~ !!
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find the recipe for it over on @baked_theblog ✨
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#bakefromscratch #baking #wiltoncakes #feedfeed #f52grams #huffposttaste #bhgfood #thebakefeed #lifeandthyme #foodwinewomen #thekitchn #beautifulcuisines #foodblogfeed #foodandwine #birthdaycakes #weddingcake #hautecuisine #tastespotting #mycommontable #flowerstagram #flowergram #abmlifeissweet #marthabakes #bakersofinstagram #wsbakeclub #imsomartha #kitchenbowl
a lemon buttermilk cake with homemade raspberry compote (and cream cheeeez frosting but we all knew I was going to slather the cake with that) ANDDDDD all the ~buttercream flower tings~ !! — find the recipe for it over on @baked_theblog ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ #bakefromscratch  #baking  #wiltoncakes  #feedfeed  #f52grams  #huffposttaste  #bhgfood  #thebakefeed  #lifeandthyme  #foodwinewomen  #thekitchn  #beautifulcuisines  #foodblogfeed  #foodandwine  #birthdaycakes  #weddingcake  #hautecuisine  #tastespotting  #mycommontable  #flowerstagram  #flowergram  #abmlifeissweet  #marthabakes  #bakersofinstagram  #wsbakeclub  #imsomartha  #kitchenbowl 
Chocolate Meringue Pie. Can also be served with piles of whipped cream instead of toasted meringue if that’s more your thing. (Or both? That works, too.) (This recipe is in my cookbook, the #vanillabeanbakingbook )
Chocolate Meringue Pie. Can also be served with piles of whipped cream instead of toasted meringue if that’s more your thing. (Or both? That works, too.) (This recipe is in my cookbook, the #vanillabeanbakingbook  )
Platter magic 🌸 if you love some platter porn hope onto the website and see this dessert 🍨 platter I styled so scrummy!
Platter magic 🌸 if you love some platter porn hope onto the website and see this dessert 🍨 platter I styled so scrummy!
It’s that time of the week again😫Weekend is so close but so far😉Luckily we have these Granola Biscotti and a good cup of coffee to get through😝Hang on, eat biscotti, and it’s almost #friyay🙌 #recipeontheblog
It’s that time of the week again😫Weekend is so close but so far😉Luckily we have these Granola Biscotti and a good cup of coffee to get through😝Hang on, eat biscotti, and it’s almost #friyay 🙌 #recipeontheblog 
Today on the blog — we’re chatting about how lemon cakes are extremely underrated and how if you’re going to make one soon, this dreaaaaamy 🍋 buttermilk cake should be on your baking list. Link is in the bio ✨
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#onthetable #baking #feedfeed #f52grams #huffposttaste #bhgfood #thatsdarling #thebakefeed #lifeandthyme #foodwinewomen #thekitchn #beautifulcuisines #foodblogfeed #foodandwine #wiltoncakes #buttercreamflowers #buttercreamcake #tastespotting #mycommontable #flowerstagram #flowergram #abmlifeissweet #marthabakes #bakersofinstagram #wsbakeclub #imsomartha #kitchenbowl
Today on the blog — we’re chatting about how lemon cakes are extremely underrated and how if you’re going to make one soon, this dreaaaaamy 🍋 buttermilk cake should be on your baking list. Link is in the bio ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ #onthetable  #baking  #feedfeed  #f52grams  #huffposttaste  #bhgfood  #thatsdarling  #thebakefeed  #lifeandthyme  #foodwinewomen  #thekitchn  #beautifulcuisines  #foodblogfeed  #foodandwine  #wiltoncakes  #buttercreamflowers  #buttercreamcake  #tastespotting  #mycommontable  #flowerstagram  #flowergram  #abmlifeissweet  #marthabakes  #bakersofinstagram  #wsbakeclub  #imsomartha  #kitchenbowl 
My make-head, make for a crowd, make while you're half asleep super easy baked French toast is over on @britandco - you can find the link in my profile and I promise it's super yummy! #brunch
My make-head, make for a crowd, make while you're half asleep super easy baked French toast is over on @britandco - you can find the link in my profile and I promise it's super yummy! #brunch 
Because all margaritas are the best way to end a Thursday (and this 🍉🍓 one is 🙌🏻🙌🏻🙌🏻). {link in profile} .
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#simplyrdfoodie #foodblogger #foodphotography #dietitiansofinstagram #dietitianswhoeat #mywilliamsonoma #wsbakeclub #foodblogeats #buzzfeedfood #todayfood #thekitchn #recipeoftheday #ontheblog #myopenkitchen #thenewhealthy #foodblogfeed #f52grams #thefeedfeed
this chocolate cake is filled with carrots, but you’d never know it. and by “you,” I mean my kids. if you’re contemplating keeping the inclusion of vegetables in baked goods from the younger set, check out the link in my profile. i wrote all about the pros and cons of veggies on the down-low for @little.sous.
this chocolate cake is filled with carrots, but you’d never know it. and by “you,” I mean my kids. if you’re contemplating keeping the inclusion of vegetables in baked goods from the younger set, check out the link in my profile. i wrote all about the pros and cons of veggies on the down-low for @little.sous.
Favorite cake flavor? 🍰
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It goes without saying that our favorite kinds of cake inevitably end up being pink. Our all-time favorite tasting cake is the Pink Champagne Cake from the @madonnainn1958 but this cake from @laurenlowstan was a close second (and we’ve tasted A LOT of cakes!) 🎂
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#ohitsperfect #bookofcake #wsbakeclub #marthabakes #thebakefeed #pinkcake #lcdotcomloves
Favorite cake flavor? 🍰 . It goes without saying that our favorite kinds of cake inevitably end up being pink. Our all-time favorite tasting cake is the Pink Champagne Cake from the @madonnainn1958 but this cake from @laurenlowstan was a close second (and we’ve tasted A LOT of cakes!) 🎂 . . . . . #ohitsperfect  #bookofcake  #wsbakeclub  #marthabakes  #thebakefeed  #pinkcake  #lcdotcomloves 
If pink glaze and a handful of sprinkles doesn’t indicate a party... then I know nothing. 🎉 
The are strawberry fig pop-tarts! Search for them on my blog, link in profile. #poptarts #f52sauce
If pink glaze and a handful of sprinkles doesn’t indicate a party... then I know nothing. 🎉 The are strawberry fig pop-tarts! Search for them on my blog, link in profile. #poptarts  #f52sauce 
Have you ever met a smoothie that made you smile so much just from looking at it? There's a reason I call this my sunshine smoothie. ☀ And the best part is it tastes like how summer feels ☺ search for sunshine smoothie on the blog for the recipe⠀
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#forkyeah #feedfeed @thefeedfeed #thebakefeed #foodstagram #sugarhigh #bonappetit #tastingtable #vscofashionfood #spoonfeed #wwllt #marthafood #phillyfoodie #liveauthentic #aquietstyle #thatsdarling #foodbloggerfeed #lifeandthyme #foodandwine #buzzfeast #huffposttaste #marthabakes #smoothietime  #bakeandshare #myunicornlife #foodphotography #epicurious #bhgfood #wsbakeclub #foodtography #smoothielife
Have you ever met a smoothie that made you smile so much just from looking at it? There's a reason I call this my sunshine smoothie. ☀ And the best part is it tastes like how summer feels ☺ search for sunshine smoothie on the blog for the recipe⠀ .⠀⠀ .⠀⠀ .⠀⠀ .⠀⠀ .⠀⠀ #forkyeah  #feedfeed  @thefeedfeed #thebakefeed  #foodstagram  #sugarhigh  #bonappetit  #tastingtable  #vscofashionfood  #spoonfeed  #wwllt  #marthafood  #phillyfoodie  #liveauthentic  #aquietstyle  #thatsdarling  #foodbloggerfeed  #lifeandthyme  #foodandwine  #buzzfeast  #huffposttaste  #marthabakes  #smoothietime  #bakeandshare  #myunicornlife  #foodphotography  #epicurious  #bhgfood  #wsbakeclub  #foodtography  #smoothielife 
Have you met Rebecca from @ofbatteranddough ? She is the second chef coming on our Italy Retreat September 9-15th. She has personally made me dinner and there is no detail that goes unnoticed when she is in the kitchen. ⠀
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One of the most enjoyable parts of the Santa Fe Retreat was being served delicious food and then sitting down at the table community style to enjoy. Add the view of #tuscany and a glass of vino rosso to the table and you’ve got a match made in heaven. It really is heaven on earth and you’ve got to come experience it for yourself! ⠀
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"Olive Oil Cake is one of the quickest, simplest cakes you can make. Greasing the pan and whipping up the batter will take you about 10 minutes tops, and you’ll be pulling the cake from the oven in another 40. Sprinkling the top with sugar before baking gives it a crackly sweet crust that’s all the adornment it needs. But, split in half and filled with a thick layer of lemon mascarpone cream 😍transforms this simple, unassuming cake into something special. 😋 .⠀
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Link in the bio!⠀
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#olivoilcake #lemonmascarpone#dessertsofinstagram #bakinglife@msnfood #f52grams #thekitchn#buzzfeedfood #tastespotting #buzzfeast#bhgfood #forkfeed #yahoofood#timetobake @thefeedfeed @huffposttaste#wsbakeclub #goodmoodfood#momsofinstagram #foodblogfeed#tastingtable #todayfood #cookingislove#f52bakingclub"⠀
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Photo credit @ofbatteranddough⠀
Reposted with @plannthat
Have you met Rebecca from @ofbatteranddough ? She is the second chef coming on our Italy Retreat September 9-15th. She has personally made me dinner and there is no detail that goes unnoticed when she is in the kitchen. ⠀ ⠀ One of the most enjoyable parts of the Santa Fe Retreat was being served delicious food and then sitting down at the table community style to enjoy. Add the view of #tuscany  and a glass of vino rosso to the table and you’ve got a match made in heaven. It really is heaven on earth and you’ve got to come experience it for yourself! ⠀ ⠀ "Olive Oil Cake is one of the quickest, simplest cakes you can make. Greasing the pan and whipping up the batter will take you about 10 minutes tops, and you’ll be pulling the cake from the oven in another 40. Sprinkling the top with sugar before baking gives it a crackly sweet crust that’s all the adornment it needs. But, split in half and filled with a thick layer of lemon mascarpone cream 😍transforms this simple, unassuming cake into something special. 😋 .⠀ .⠀ .⠀ Link in the bio!⠀ .⠀ .⠀ .⠀ #olivoilcake  #lemonmascarpone #dessertsofinstagram  #bakinglife @msnfood #f52grams  #thekitchn #buzzfeedfood  #tastespotting  #buzzfeast #bhgfood  #forkfeed  #yahoofood #timetobake  @thefeedfeed @huffposttaste#wsbakeclub  #goodmoodfood #momsofinstagram  #foodblogfeed #tastingtable  #todayfood  #cookingislove #f52bakingclub "⠀ ⠀ Photo credit @ofbatteranddough⠀ Reposted with @plannthat
Le Jardin "The Garden" -- We're still SWOONING over the gorgeous evening we spent cooking with @milkandhoneyfarmstead creating our very first 100% local farm to table dinner! More images to come! ☺️
Le Jardin "The Garden" -- We're still SWOONING over the gorgeous evening we spent cooking with @milkandhoneyfarmstead creating our very first 100% local farm to table dinner! More images to come! ☺️
When it comes to scones, are you a butter & jam person, a cream & jam person, or an eat-it-plain person? Personally I think a little salted butter & jam is the way to go, especially when it comes to these Fluffy Buttermilk Scones — they’re the perfect simple base for a big smear of butter and dollop of jam 🙌🏼.
http://brighteyedbaker.com/2014/09/30/fluffy-buttermilk-scones/
When it comes to scones, are you a butter & jam person, a cream & jam person, or an eat-it-plain person? Personally I think a little salted butter & jam is the way to go, especially when it comes to these Fluffy Buttermilk Scones — they’re the perfect simple base for a big smear of butter and dollop of jam 🙌🏼. http://brighteyedbaker.com/2014/09/30/fluffy-buttermilk-scones/
Sometime this week I celebrated two (consistent) years of sourdough baking! I first built my starter about 3.5 years ago, but it languished in the fridge for a good long while before I decided to try to improve by baking with it more often. Haven’t looked back since.

This year I’ve had some fun exploring freshly milled grains and using starter in more than just bread (Pancakes! Waffles! Tortillas! Granola!) I still feel like a novice in many ways, but I really believe you learn best by doing and looking back to some of my early loaves I can definitely see improvement. (I’ll try to stick some up in stories later. It’s pretty ugly. 🤣) I’m working on a sourdough FAQ for the blog, because it’s probably the subject I get the most emails/DMs about; so feel free to leave any questions here and I’ll try to include as many as I can. But here’s one thing I often come back to: you’ll fail, a lot. At the beginning and a year in and two years in. And that can be discouraging and annoying, but I can honestly say I’ve learned the most from my own failures. Ask questions but also figure out what works for you, in your kitchen and with your resources. It’s easy to get confused with so many methods and techniques floating around out there, but first work on cultivating a strong starter and the rest will come. 
#naturallyleavened #fermentation #kingarthurflour #torontoeats  #f52grams #sourdough #eeeeeats #crumbshot #bread_masters_ #breadbosses #torontobaker #forkyeah #natchlev #foodstagram #thebakefeed #saveurmag #tastingtable  #foodandwine #inmykitchen #bonappetitmag #forkfeed #torontoigers #cookandtell #marthabakes #bbga #mypinterest
Sometime this week I celebrated two (consistent) years of sourdough baking! I first built my starter about 3.5 years ago, but it languished in the fridge for a good long while before I decided to try to improve by baking with it more often. Haven’t looked back since. This year I’ve had some fun exploring freshly milled grains and using starter in more than just bread (Pancakes! Waffles! Tortillas! Granola!) I still feel like a novice in many ways, but I really believe you learn best by doing and looking back to some of my early loaves I can definitely see improvement. (I’ll try to stick some up in stories later. It’s pretty ugly. 🤣) I’m working on a sourdough FAQ for the blog, because it’s probably the subject I get the most emails/DMs about; so feel free to leave any questions here and I’ll try to include as many as I can. But here’s one thing I often come back to: you’ll fail, a lot. At the beginning and a year in and two years in. And that can be discouraging and annoying, but I can honestly say I’ve learned the most from my own failures. Ask questions but also figure out what works for you, in your kitchen and with your resources. It’s easy to get confused with so many methods and techniques floating around out there, but first work on cultivating a strong starter and the rest will come. #naturallyleavened  #fermentation  #kingarthurflour  #torontoeats  #f52grams  #sourdough  #eeeeeats  #crumbshot  #bread_masters_  #breadbosses  #torontobaker  #forkyeah  #natchlev  #foodstagram  #thebakefeed  #saveurmag  #tastingtable  #foodandwine  #inmykitchen  #bonappetitmag  #forkfeed  #torontoigers  #cookandtell  #marthabakes  #bbga  #mypinterest 
Our little Evangeline arrived into this world last week and we’re finally composed enough to celebrate with cake.🎉 Life with a newborn has been a whirlwind, with all its highs and lows, but our hearts are bursting with love. Recipe for this melt-in-your-mouth Classic Yellow Layer Cake & Fudge Frosting from the Bravetart cookbook.
Our little Evangeline arrived into this world last week and we’re finally composed enough to celebrate with cake.🎉 Life with a newborn has been a whirlwind, with all its highs and lows, but our hearts are bursting with love. Recipe for this melt-in-your-mouth Classic Yellow Layer Cake & Fudge Frosting from the Bravetart cookbook.
It’s not a secret that we’re *totally* digging @eatlivtravwrite’s #IntheFrenchKitchenwithKids (out July 31st) Couldn’t decide so I split the dough and made both her Quick Croissants AND Pains au Chocolat 😁😍🤤 This is how we roll on Thursday mornings 😉 Review coming soon! #appetitegrams #kidsinthekitchenmakingeatworthyfrenchfood @appetite_randomhouse @inthefrenchkitchenwithkids .
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#marthabakes #patisserie #bakefeed #croissants #painsauchocolat #frenchcooking #cookingwithkids #frenchbaking 
#bakefromscratch
#thebakefeed
#bakersofinstagram
#homebaker
#bakersgonnabake
#weekendbakingproject
#weekendbaking 
#wsbakeclub
#transferware 
#afternooncoffee
#onmyplate
#makeitdelicious
#foodandwine @foodandwine 
#seekthesimple
#foodstylingandphotography
#fbcigers @foodbloggersca
It’s not a secret that we’re *totally* digging @eatlivtravwrite’s #IntheFrenchKitchenwithKids  (out July 31st) Couldn’t decide so I split the dough and made both her Quick Croissants AND Pains au Chocolat 😁😍🤤 This is how we roll on Thursday mornings 😉 Review coming soon! #appetitegrams  #kidsinthekitchenmakingeatworthyfrenchfood  @appetite_randomhouse @inthefrenchkitchenwithkids . . . . . #marthabakes  #patisserie  #bakefeed  #croissants  #painsauchocolat  #frenchcooking  #cookingwithkids  #frenchbaking  #bakefromscratch  #thebakefeed  #bakersofinstagram  #homebaker  #bakersgonnabake  #weekendbakingproject  #weekendbaking  #wsbakeclub  #transferware  #afternooncoffee  #onmyplate  #makeitdelicious  #foodandwine  @foodandwine #seekthesimple  #foodstylingandphotography  #fbcigers  @foodbloggersca
Day 21 of pears, follow me and hit that like for more everyday
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(Ignore tags)
Day 21 of pears, follow me and hit that like for more everyday . . . . (Ignore tags)
La mia giornata incomincia così!
Questa è la torta al cioccolato e rum delle sorelle Simili, realizzata per una specie di sfida con Barbara @lapanificatricefolle. Lei ha realizzato una versione fedele all'originale, la mia invece rispetta il mio gusto e quindi ha subito piccole modifiche.
Ma di tutto questo vi racconterò adesso inizia la mia giornata di mamma! Mi raccomando anche se siete indaffarati, accaldati... non perdetevi le piccole belle cose di ogni giorno e condividetele #collezionobellezza
#lacucinaincollina
La mia giornata incomincia così! Questa è la torta al cioccolato e rum delle sorelle Simili, realizzata per una specie di sfida con Barbara @lapanificatricefolle. Lei ha realizzato una versione fedele all'originale, la mia invece rispetta il mio gusto e quindi ha subito piccole modifiche. Ma di tutto questo vi racconterò adesso inizia la mia giornata di mamma! Mi raccomando anche se siete indaffarati, accaldati... non perdetevi le piccole belle cose di ogni giorno e condividetele #collezionobellezza  #lacucinaincollina 
The time is always right for a good chocolate chip cookie, but these ones come with a melty gooey @ghirardelli surprise inside! I call these bad boys chocolate chip truffle cookies 🍪
The time is always right for a good chocolate chip cookie, but these ones come with a melty gooey @ghirardelli surprise inside! I call these bad boys chocolate chip truffle cookies 🍪
10pm chocolate snack cake break (with sprinkles, of course).
10pm chocolate snack cake break (with sprinkles, of course).
If you need me, I’ll be here in chocolate & peanut butter heaven 🍫🥜
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#panthersandpeoniesblog #f52grams #kingarthurflour #thebakefeed #feedfeed #foodblogfeed #feedfeedvegan #kitchn #valrhonausa #sweeeeets #eeeeeats #forkyeah #wsbakeclub #f52bakingclub @food52 @kingarthurflour @thebakefeed @thefeedfeed.vegan @thefeedfeed.baking @thefeedfeed @foodblogfeed @thekitchn @valrhonausa @williamssonoma
There’s nothing quite like my childhood memory of anxiously watching my mama pull her famous Pineapple Upside Down Cake baked in a cast iron skillet from the oven and flipping it over to reveal the beautifully decorative and buttery brown sugar caramelized pineapple slices.  The juices would slowly sink into the moist sponge cake. I loved a slice warm out of the oven with a scoop of homemade vanilla ice cream then, and I still eat it the same way today. Recipe in the archives on Grandbaby-Cakes.com.
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What’s one of your favorite cake memories?
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 #eeeeeats #eater #southernfood #blackfoodie #blackgirlswhoblog #pineapple🍍 #cookingmama #thebakefeed 
#f52grams #feedyoursoull #blavityfoodie #todayfood #feedfeed #beautifulcuisines #southernrecipe #blackfoodbloggers #buzzfeast #tipsgroup #wsbakeclub #browngirlbloggers #foodblogfeed #essenceeats #bakeandshare #gloobyfood #pineappleupsidedown #theeverygirl #pineappleupsidedowncake
There’s nothing quite like my childhood memory of anxiously watching my mama pull her famous Pineapple Upside Down Cake baked in a cast iron skillet from the oven and flipping it over to reveal the beautifully decorative and buttery brown sugar caramelized pineapple slices. The juices would slowly sink into the moist sponge cake. I loved a slice warm out of the oven with a scoop of homemade vanilla ice cream then, and I still eat it the same way today. Recipe in the archives on Grandbaby-Cakes.com. . What’s one of your favorite cake memories? . #eeeeeats  #eater  #southernfood  #blackfoodie  #blackgirlswhoblog  #pineapple 🍍 #cookingmama  #thebakefeed  #f52grams  #feedyoursoull  #blavityfoodie  #todayfood  #feedfeed  #beautifulcuisines  #southernrecipe  #blackfoodbloggers  #buzzfeast  #tipsgroup  #wsbakeclub  #browngirlbloggers  #foodblogfeed  #essenceeats  #bakeandshare  #gloobyfood  #pineappleupsidedown  #theeverygirl  #pineappleupsidedowncake 
Hey how y’all doing? Y’all like this pear or nah? Remember to like and follow
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Day 20
Hey how y’all doing? Y’all like this pear or nah? Remember to like and follow . . . . . . (Ignore tags) Day 20
Sparkler candles atop my 34th birthday cake. They just seemed so perfect for this s'mores inspired cake! We also had smoked brisket by @kschippy, a three bean and grilled veggie salad, fruit, and lemonade.
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Recipe from "Layered" by @stylesweetca
Candles from @merimeriparty
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#cake #layercake #tieredcake #birthdaycake #smores #meringue #sparklers #foodwinewomen #foodandwine #thatsdarling #madewithkitchenaid #wsbakeclub #bhgfood #thebakefeed #feedfeed #foodstagram #onthetable #studiodiysugarfix #thatsdarling #pursuepretty #slowliving #theartofslowliving #homemade #petitejoys #flashesofdelight #thehappynow #nothingisordinary #livethelittlethings
Sparkler candles atop my 34th birthday cake. They just seemed so perfect for this s'mores inspired cake! We also had smoked brisket by @kschippy, a three bean and grilled veggie salad, fruit, and lemonade. * * Recipe from "Layered" by @stylesweetca Candles from @merimeriparty * * #cake  #layercake  #tieredcake  #birthdaycake  #smores  #meringue  #sparklers  #foodwinewomen  #foodandwine  #thatsdarling  #madewithkitchenaid  #wsbakeclub  #bhgfood  #thebakefeed  #feedfeed  #foodstagram  #onthetable  #studiodiysugarfix  #thatsdarling  #pursuepretty  #slowliving  #theartofslowliving  #homemade  #petitejoys  #flashesofdelight  #thehappynow  #nothingisordinary  #livethelittlethings 
Thank you Emily from @food52 for reminding me that evaporated milk makes the simplest fudge that stays soft when you freeze it.
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Can’t wait to share this one with you soon.
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Long live these summer days so I can continue to eat all the ice cream covered in fudge. Amen. #sweetishco
Thank you Emily from @food52 for reminding me that evaporated milk makes the simplest fudge that stays soft when you freeze it. . Can’t wait to share this one with you soon. . Long live these summer days so I can continue to eat all the ice cream covered in fudge. Amen. #sweetishco 
Let’s celebrate Wednesday with the largest piece of Vegan Texas Chocolate Sheet Cake, okay? {link in profile} .
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#simplyrdfoodie #foodblogger #foodphotography #dietitiansofinstagram #dietitianswhoeat #mywilliamsonoma #wsbakeclub #foodblogeats #buzzfeedfood #todayfood #thekitchn #recipeoftheday #ontheblog #myopenkitchen #thenewhealthy #foodblogfeed #f52grams #thefeedfeed
Huge FYI for parents trying to keep their kids busy this summer:  @epicurious ‘ family brand Small Plates Is launching a cooking camp on Monday- a two week online activity guide full of activities to keep your kids busy both in and out of the kitchen. Sign up to learn more at the address below (I’ll stick it in my stories too!), and you’ll be entered to win a killer prize pack that includes a 22-piece cookware set and a 6-quart Instant pot. I’m pumped for Aimee to learn how to do more in the kitchen besides pose for hand photos. 😜😜 https://www.dojomojo.ninja/promo-lookup/fc373634-6401-4bfe-b3db-46bcf5adff69
Huge FYI for parents trying to keep their kids busy this summer: @epicurious ‘ family brand Small Plates Is launching a cooking camp on Monday- a two week online activity guide full of activities to keep your kids busy both in and out of the kitchen. Sign up to learn more at the address below (I’ll stick it in my stories too!), and you’ll be entered to win a killer prize pack that includes a 22-piece cookware set and a 6-quart Instant pot. I’m pumped for Aimee to learn how to do more in the kitchen besides pose for hand photos. 😜😜 https://www.dojomojo.ninja/promo-lookup/fc373634-6401-4bfe-b3db-46bcf5adff69
An apple (pie) a day keeps the doctor away. 🍎
An apple (pie) a day keeps the doctor away. 🍎
Why have a regular old rattle when you can have one that doubles as a maraca?!
Why have a regular old rattle when you can have one that doubles as a maraca?!
sweet cherries and blackberries topped with the rest of my marzipan crumble. i’m not saying it wasn’t the last thing i ate before going to bed and the first thing i ate when I woke up (yes, that’s a double negative), but i will say that the sour cherry version is like a trillion times better.
sweet cherries and blackberries topped with the rest of my marzipan crumble. i’m not saying it wasn’t the last thing i ate before going to bed and the first thing i ate when I woke up (yes, that’s a double negative), but i will say that the sour cherry version is like a trillion times better.
I'm craaaaaving some of this grilled Fig & Prosciutto flatbread today! Mascarpone, Fig jam, Gorgonzola, Asiago, and Mission figs. ☺️
I'm craaaaaving some of this grilled Fig & Prosciutto flatbread today! Mascarpone, Fig jam, Gorgonzola, Asiago, and Mission figs. ☺️
Coming to the blog soon: the deep dish sourdough pizza that’s six weeks strong for #pizzanight — got any questions or comments related to #sourdoughpizza? DM me or reach out via the site’s contact form!
Coming to the blog soon: the deep dish sourdough pizza that’s six weeks strong for #pizzanight  — got any questions or comments related to #sourdoughpizza ? DM me or reach out via the site’s contact form!
This glorious cookie is coming to you in The Cookie Book (you can pre-order through the link in my profile 👆🏼...it’s released into the world September 18th!!🥂🥂). These are the Big Ass Olive Oil Cookies...inspired by the favorite on my site, but totally different...they’re bigger, a bit crispier around the edges with mega chew and softness in the middle and PUDDLES of chocolate. 😍 I’m obsessed with them!! There is an entire chapter of chocolate chip cookie recipes in the book (soft, crispy, everything ccc, skillet and a chocolate chip bar cookie, etc etc...oh, and a kick-ass gf ccc). Can you even?? An entire chapter. Life is good. ✌🏼💋💋💋 #TheCookieBook #luciniinspired #displacedhousewife
This glorious cookie is coming to you in The Cookie Book (you can pre-order through the link in my profile 👆🏼...it’s released into the world September 18th!!🥂🥂). These are the Big Ass Olive Oil Cookies...inspired by the favorite on my site, but totally different...they’re bigger, a bit crispier around the edges with mega chew and softness in the middle and PUDDLES of chocolate. 😍 I’m obsessed with them!! There is an entire chapter of chocolate chip cookie recipes in the book (soft, crispy, everything ccc, skillet and a chocolate chip bar cookie, etc etc...oh, and a kick-ass gf ccc). Can you even?? An entire chapter. Life is good. ✌🏼💋💋💋 #TheCookieBook  #luciniinspired  #displacedhousewife 
These #layers are anything but basic.
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Lemon olive oil cake 
Key lime curd
Blackberry rhubarb jam
Rainer cherries 
White peaches
Candied ginger
Lavender honey whipped cream 
Lemon-vanilla frosting 
Matcha cream frosting 
Pistachio praline
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Cake by the lovely and talented @sweetheartstjohns | stand from @aheirloom
These #layers  are anything but basic. 〰️ Lemon olive oil cake Key lime curd Blackberry rhubarb jam Rainer cherries White peaches Candied ginger Lavender honey whipped cream Lemon-vanilla frosting Matcha cream frosting Pistachio praline 〰️ Cake by the lovely and talented @sweetheartstjohns | stand from @aheirloom
Handful of donuts anyone? How delicious do these look available from the lovely @donutbuds.  Styling these has been the most fun 🐹
Handful of donuts anyone? How delicious do these look available from the lovely @donutbuds. Styling these has been the most fun 🐹
rich chocolatey slices on repeat.
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#bakefromscratch #baking #wiltoncakes #feedfeed #f52grams #huffposttaste #bhgfood #thatsdarling #thebakefeed #lifeandthyme #foodwinewomen #thekitchn #beautifulcuisines #foodblogfeed #foodandwine #birthdaycakes #f52layers #hautecuisine #chocolatecake #mycommontable #flowerstagram #flowergram #abmlifeissweet #marthabakes #bakersofinstagram #wsbakeclub #imsomartha #kitchenbowl
rich chocolatey slices on repeat. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ #bakefromscratch  #baking  #wiltoncakes  #feedfeed  #f52grams  #huffposttaste  #bhgfood  #thatsdarling  #thebakefeed  #lifeandthyme  #foodwinewomen  #thekitchn  #beautifulcuisines  #foodblogfeed  #foodandwine  #birthdaycakes  #f52layers  #hautecuisine  #chocolatecake  #mycommontable  #flowerstagram  #flowergram  #abmlifeissweet  #marthabakes  #bakersofinstagram  #wsbakeclub  #imsomartha  #kitchenbowl 
It sort of looks like they ready to go to sleep, tucked under a cozy blanket of cream cheese frosting. 😴 (Maybe I’ve been reading too many kids’ books lately?) Cinnamon rolls, from the #vanillabeanbakingbook .
It sort of looks like they ready to go to sleep, tucked under a cozy blanket of cream cheese frosting. 😴 (Maybe I’ve been reading too many kids’ books lately?) Cinnamon rolls, from the #vanillabeanbakingbook  .
Getting back into the swing of things is always hard after a long vacation, but I do love returning to a routine of working out and cooking meals at home. These chickpea cookie dough bites are just the thing for a healthy snack this week✨ Recipe in my blog archives!
Getting back into the swing of things is always hard after a long vacation, but I do love returning to a routine of working out and cooking meals at home. These chickpea cookie dough bites are just the thing for a healthy snack this week✨ Recipe in my blog archives!
I’m obsessed with these coffee cake muffins made with actual coffee (recipe is in the blog archives!) because a double dose of caffeine is what I’m all about. Plus that streusel on top is INCREDIBLE and I want to put it on everything 💁🏻
Tag a friend who’s obsessed with coffee! ☕️
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#panthersandpeoniesblog #f52grams #kingarthurflour #thebakefeed #feedfeed #foodblogfeed #feedfeedvegan #kitchn #valrhonausa #sweeeeets #eeeeeats #forkyeah #wsbakeclub #f52bakingclub @food52 @kingarthurflour @thebakefeed @thefeedfeed.vegan @thefeedfeed.baking @thefeedfeed @foodblogfeed @thekitchn @valrhonausa @williamssonoma
I’m obsessed with these coffee cake muffins made with actual coffee (recipe is in the blog archives!) because a double dose of caffeine is what I’m all about. Plus that streusel on top is INCREDIBLE and I want to put it on everything 💁🏻 Tag a friend who’s obsessed with coffee! ☕️ . . . . . . . . . #panthersandpeoniesblog  #f52grams  #kingarthurflour  #thebakefeed  #feedfeed  #foodblogfeed  #feedfeedvegan  #kitchn  #valrhonausa  #sweeeeets  #eeeeeats  #forkyeah  #wsbakeclub  #f52bakingclub  @food52 @kingarthurflour @thebakefeed @thefeedfeed.vegan @thefeedfeed.baking @thefeedfeed @foodblogfeed @thekitchn @valrhonausa @williamssonoma
I went to @vanmarkets a couple of weeks ago and bought some baklava from a Syrian baker that were so good I wanted to recreated it at home. Here is my first try, it is not perfect but still tasty, do you have tips for making the best?
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#bakefromscratch #baklava #pistachio #walnut #butter #pastry #honey #thebakefeed #bonappetitmag #feedfeed @thefeedfeed #foodvsco #instafood #huffpostliving #thekitchn #f52grams #foodstagram #tastingtable #wsbakeclub #gloobyfood #vscofood #igfood #f52summeroven
I went to @vanmarkets a couple of weeks ago and bought some baklava from a Syrian baker that were so good I wanted to recreated it at home. Here is my first try, it is not perfect but still tasty, do you have tips for making the best? . . . . #bakefromscratch  #baklava  #pistachio  #walnut  #butter  #pastry  #honey  #thebakefeed  #bonappetitmag  #feedfeed  @thefeedfeed #foodvsco  #instafood  #huffpostliving  #thekitchn  #f52grams  #foodstagram  #tastingtable  #wsbakeclub  #gloobyfood  #vscofood  #igfood  #f52summeroven