Craving this banana caramel smoothie bowl! I’m not sure if it’s the current “banana” season, but the local Malaysian bananas have tasted so deliciously different the past 2 weeks - almost like bubblegum. Yum! Time to stock the freezer with frozen bananas 🍌
My view each day as I walk through the venue...Kuala Lumpur is truly a stunning city (from what I've seen so far!) with a lush green Park right by where we are that has a running track too! If anyone has been and has any recommendations of places to explore drop me a comment as I'll be staying on for a holiday heading to Perhentian Islands and Cameron Highlands as well as back to KL. Would love to hear of things to do/see in KL, especially any great places to eat or to do yoga and meditate! #malaysia#Vegantravels#vegan#plantbased#veganstreetfood#happyplace#nomad#yoga#meditation#meatfree
In LA, our vegan pop up scene is lit. This random pop up market is in the parking lot of a yoga studio. My cousin @tyler.drinkwater and I are flexing hard on some meals from the market.
Mac and cheese from @avocadamama
Tacos from @vegatinos
Pie from @piesbydomonic
Sushi from @jadesvegansushi
heyyy everyone! 👋🏽
this pic was from a cute lil restaurant in sibiu, romania. i had never tried zucchini pasta before but this was delicious! 🙌🏼 it was served cold and had a cashew-avocado sauce. 🥑💫
currently we are in hungary 🇭🇺 keep your eyes open for more travel posts! 😆💕
Best of what we had time to try in Warsaw 👍 The best hot dog at Krowarzywa, cinnamon bun at Lokal Dela Krem, huge thick pizzas at Leonardo Verde, yummy pita kebab at Mango Vegan, sushi from Edamame Vegan Sushi, gyros and other good stuff for lunch at Lokal Vegan Bistro 😋👏 I had also one bad meal at a bistro, and if you’re at Krowarzywa do NOT get their potato wedges - and in general potato stuff is weirdly bad here 🤔😀 I will buy fries as soon as we get back in Oslo! 🍟 But everything else was great. All veg sausages were awesome, the one in the hot dog tasted like my childhood 😍 #veganwarsaw#vegantravels#veganpoland#krowarzywa#lokaldelakrem#lokalveganbistro#edamamevegansushi#mangoveganstreetfood
I miss being barefoot all the time. I need to go for more barefoot adventures. My feet don’t like being stuck in shoes all day long.. they’re used to breathe. They’re used to roam free through jungles and on beaches. To feel the warm, soft beach sand. Icy cold, fresh river water. Rough stones and little twigs breaking between my toes as I’m walking on moist jungle ground. Earthing. That word just popped up in my mind. Feeling the dirt underneath my feet. Connecting to the ground we’re taking for granted.
Food photos from our last day in #Barcelona + my outfit and lippy 😊 😉
Went to @flaxandkale for lunch before heading to the airport.. I hadn't done my research well soooo I was rather disappointed to find out it was a raw/gf 'flexitarian' place and not fully #vegan 🙈 Well at least my cousin who'd been eating veggie and vegan the whole time we were there got to eat fish.. And my 'fermented #papaya anti-aging salad' was banging! 😁
Episode 12 with @abstacker is now live on iTunes, Plantproof.com, Soundcloud and Stitcher. ⠀⠀⠀⠀⠀⠀⠀
Ben Handsaker (better known as Abstacker) is an Australian champion fitness model, cover model, international motivational speaker and top performing coach. He is hands down the most motivational & inspiring guy I have met. Ben is a trainer at the gym I go to in Bondi Beach @beachfitbondi and you only have to be in his presence for a short period of time to feel his positive energy. He has a really amazing outlook on life, how to overcome challenging situations and how to set himself up each morning to win every single day. ⠀⠀⠀⠀⠀⠀⠀
In this episode we discuss:
- Ben’s own story and how he turned embarrassment and adversity into motivation. ⠀⠀⠀⠀⠀⠀⠀
- How Ben start’s every single day - his morning routine. This includes step by step specifics. ⠀⠀⠀⠀⠀⠀⠀
- His tips for maintaining a positive mindset. ⠀⠀⠀⠀⠀⠀⠀
- How he went from being 28% body fat and a party boy into a fitness model, health coach and a tremendously motivated young man. ⠀⠀⠀⠀⠀⠀⠀
- A few of his top tips for weight loss and building abs of steel in the gym. ⠀⠀⠀⠀⠀⠀⠀
Hope you enjoy this episode - there are certainly some great learnings for all of us in Ben’s message. If you get time and can leave a review on iTunes that would be greatly appreciated - I screenshot all reviews and post them on my story here. Please also share this episode to anyone who you think will be inspired by Ben’s story and the content in this episode! ⠀⠀⠀⠀⠀⠀⠀
Have someone in mind you want to see on the Plant Proof podcast? DM your suggestion/s 👌
Didn't take many #veganfood pictures as was too busy shoving them in my mouth. But this cheese has to be the best #vegancheese I've ever had, easily. Probably the best cheese overall. Made from cashews, it's a lot more ethical than the cheese made from coconut oil, plus healthier and tastier! We got to see their lab and talk to those behind it all. I truly hope that they succeed and branch out worldwide one day. It's innovative and passionate young people like them that will see the spread of #veganism worldwide.
Plus the most delicious #rawpasta dish!
Thank you @dallalbero for the kind service, the most incredible food and the work that you do!
Day 4 in #Barcelona :
Parc del Laberint d'Horta #labyrinth#garden 😍 Photos of @richie140293
And my room and view from our room #bacony :) Wanted to go to #Labesbata for breakfast and to Dolce Di Latte for 1 last icecream but we didn't have time 🙁
we’ve been traveling and doing all sorts of things lately, sorry for not posting often. but anyway... we are back! 😎
#breakfast from the other day: oats with banana, granola, and a piece of chocolate. 🍫
i usually don’t like chocolate in porridge but it turned out to be supagood here 😆✨
will be posting tomorrow again! stay tuned 🌸