Discover the hidden gems of Sydney with us! 😃
Plenty of opportunities to snap the perfect shot for you Insta, including the most beautiful landmarks and the most delicious food 📸🍔🧁
Haven’t you booked yet?! ⏰ HURRY UP! AS WE HAVE LIMITED SPOTS AVAILABLE ‼️
➡️➡️ SPECIAL PRICE FOR OUR FIRST WALKING TOUR LAUNCH 8th DEC !!
Sometimes, the first shot is the perfect shot (other people, not me)
Other times, the first shot is the ONLY shot bc you drop your last 2 pieces of pie face down while trying to get an arty photo ☹️ (definitely me, pls swipe across to have your heart broken)
In other news, I was invited to an Aussie Thanksgiving, and made + tasted my very first pumpkin pie (a dish I thought was a savoury thing until very recently 🤯). You’d never guess that the main ingredient for the filling was freaking tofu! Here’s the recipe I used, the 5 star reviews were not innacurate: https://www.foodnetwork.com/recipes/food-network-kitchen/vegan-pumpkin-pie-3362738
🌺a p p r e c i a t i o n🌺 post
I just wanted to take some time to thank every single one of you for following along our journey as a traveling family 🌅 All the love & support we've received so far really means more than you could ever know 🙏 Living abroad can feel very scary & overwhelming at times but having a ommunity to check in with & knowing there are some incredibly kind loving people out there makes everything so much easier and makes my heart swell with love & joy🌈 Please know that we are sending you tons of light and love wherever you are in the world🕊 We literally couldn't do any of this without YOU 🙌 so THANK YOU
Where are you currently reading this from, what time is it, what's the weaher like? 🌎💛
It's almost 12:30 here in Canggu in the afternoon & it's a bright sunshining day!🌞
If you’ve been to #Jackson#Wyoming you’ve probably seen this. Sculptor Bud Boller created the bronze statue “Cowboy” in 1976. It’s located in the town square. I’ve had the pleasure of getting to know his daughter on #InsightTimer . Seems like an unlikely place to meet folks but I’ve met a few extraordinary people on there. So get #meditating
Just checked the calendar - there are only 6 more Mondays left and then it's already 2019! How fast did this year go by?
Must've been my craziest year so far!🌪
Quit my 9-5 job in March, then travelled to Finland, Indonesia, Australia,.. did a surf instructor course, now work as a barmaid in a country pub, met a lot of different and amazing people all the time on my way..
So many extraordinary experiences, so many challenges, so many decisions to make, so much change and growth for me as a person.
Can't remember ever having stepped out of my comfort zone that often any year before.
I think I can already say that 2018 has been one of the best years ever for me and I am so so grateful.♡
How about you? Are you happy with your year so far? I hope so.
But if not, you still have 6 weeks to turn that around. To make new decisions or to at least make plans for 2019 to change the situation you're in.🍃
Btw, not too active here right now, I know.. I just don't have a lot of time and I prefer to make the most out of my time here, in real life.♡
Si están o pasan por Palomino, existen varias opciones vegetarianas y veganas. Aquí les dejamos dos (Salomé y Barba Beach), recomendados por @d_mendoza10 (Gracias! 😊🍃💚) y la info nuevamente de Mauricio, quien vende hamburguesas veganas en la playa y las cuáles pudimos probar el año pasado. Recuerden ingresar a www.veggiemap.co para encontrar sitios veganos y veggie cerca a ti! Felíz semana!
Nature’s Bounty 💓🍌🌱 #vegantravel#philippines
Although accommodation kitchens are hard to come by as I travel through the Philippines, it doesn’t mean there aren’t good options for eating quick and easy plant-powered between cafe finds.
In just about every town you go in the Philippines there’s a plethora of produce stands selling locally grown fruits, veggies, and other staples for superrrr cheap. Makes for easy natural snacks or whipping up little balances meals.
Here are some of my favorite vegan snack or no-cook meals while I’ve been hopping around North Luzon that work well no matter where in the world you are!
Banana or Apple
Nuts or Beans
Nuts or Seeds
What are some of your favorite easy no-cook meals or snacks when traveling?
There are birthdays, and then there are those birthdays that transform your entire being.
If I told you that four years ago I wasn’t half of the woman I am today, would you believe me? Would you believe that I partied nonstop, drank until I passed out, battled eating disorders, and ingested whichever pill was accesible at that moment? Would you believe that I was insecure, jealous, dramatic, and always hurting those who hurt me? I had no idea what “breathing” nor meditating meant at that time. I struggled with the definition of being human. A lot. I was selfish and a machine gun that shot hurtful words and low blows to whoemever defied my personality. Until life showed me. Oh, how it did! It showed me darkness, and fears, and loneliness. A cold I had never felt before. It showed me how I was pushing people away, and hurting those I cared about deeply. It opened my eyes to the dangers of ego. And within the dozen rock-bottoms I experienced, I finally let go. I was physically and mentally exhausted to such an extent, I could no longer fight my demons, so I began accepting them and by doing so I began to heal. All types of old wounds that had built layers around my heart. As I accepted this darkness within me, and every single one of my cracks, light began to flow through them. It reached my core through those cracks. It taught me the importance of having love flowing through my veins, and the transformational impact my mentality and lifestyle could have on others. Rather than becoming a victim of my story, I chose to use it as a stepping stone to reshape my present and my future. I chose to break free and act rather than react. I did not become kindER. I became kind. I did not become wisER. I became wise. I was reborn again and that led me here. To celebrate my 31st bday in Bali completely surrounded by nature. Third year in a row with no parties, no candles, no ego but a culture and religion that feels like my own. I feel home here. Now, this is a birthday I’ll remember forever. Happy 31st to me, and cheers to all the powerful lessons this year came with. 🌻🌙 ps: if you believe in the magic of #s , Nov 19, 2018 = 11 1 11! 😍
Español en comentarios.
“I sat down with the universe and told her i wanted to grow. I told her to use me as a vessel, so she made me uncomfortable. she striped me of everything I knew. Made me learn how to be silent, how to let go, how to move on, how to stand my ground,how to be more understanding, how to fight, how to survive, how to be more assertive, more loving less naive. she told me to take everything that I had learned and share it with others” @1.spiritual •••••• & it continues to teach me that no matter what happens the key is to f l o w 🌿