And so winds down an amazing week of trying out the craziest vegan places that Melbourne has to offer. I celebrated a week of solo travel with - get this - a dairy free AND nut free plant based sundae at @girlsandboysfitzroy. I don’t think any ice cream will ever taste this good again. Like, ever. 🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦
Beauty Soft Serve (Homemade soft serve with soy milk, amasake, etc)🍦🍶 First VEGAN soft serve I've tried in HK!! Kinda surprised that it has a really thick density even though it's vegan, and it's really creamy as well! You can taste the rice (from the amasake) and soy flavor in it and it's not too sweet! 😋
It may be November but it’s never too cold for ice cream! Do you agree? 🍦😛
This cone right is THE ABSOLUTE BEST vegan ice cream (technically soft serve) that I’ve ever had. It’s rich, creamy, and tastes exactly like the real thing.
I got this massive cone from @yogaurt here in LA. It was well worth the 25 min drive, and even though I arrived a few minutes after they closed early (it was Halloween) they still served me this beautiful cone!
Definitely check them out if you’re in LA. It’s a bit pricy as far as ice cream goes, but well worth it I’d say! 🌺🥕 #carrotsandflowers
the freezes from @pressedjuicery are all vegan and sweetened with dates! the chocolate topped with blueberries and almond butter is my fav 🍫
📍: @pressedjuicery // Newbury Street, Harvard Square, Wellesley
Gotta get my pumpkin soft serve fix before the season is over! Topped with bee pollen and Paleo granola. But, because it’s 30 degrees and windy I had to follow it up with a large Americano 😬🍦☕️
Do you still eat frozen treats during the winter??
S’mores soft serve!! Speculoos and chocolate toasted marshmallow ice cream all weekend! We are open from 10-10. Also- cannoli are now available for online ordering! And we now have La Colombe cold brew and Oatly latte on draft!
I seem to always be eating in pictures 💁🏽♀️ We finally got over to @realgoodstuffco and it did not disappoint. Ancient grains, cucumber salad, roasted delicata squash and beet salad bowl hit the spot (Josh got the chicken which tasted like someone’s brown aunty made it - cooked perfectly and flavorful af), but let’s take a moment to talk about the #noyofroyo and how IT’S ALL I WANT TO EAT EVER. It’s almond milk fro-yo and totally the Chicago version of Pressed Juice Freeze. Go to the River North location and get the pumpkin in a cone and top with cacao nibs 🙌🏽⠀
Soft serve for lunch anyone? 🤷🏽♂️ Today I got to try @Yoga_urt’s brand new Pistachio Passion flavor, and it was quite the delight! I paired it with half Peanut Butter Prana on a #glutenfree waffle cone topped with turmeric granola, shredded coconut, and pomegranate seeds. Yum! 😋🍦💜 #Yogaurt
#throwback to this decadent black raspberry flavor from @insidescoopri! They are sadly closed for the season but we are looking forward to see what other delicious flavors they have in store when they reopen! ✨🌱