Last Saturday marked the tenth anniversary of my wife and I being together. Ten years is a long time, but with her it feels like it’s flown by and like I’ve never been without her at the same time. We’ve called countless places home, made two amazing little creatures we call our children and have grown and changed together in more ways than I can describe. It’s been the best ten years of my life and I can’t wait for even more to come. Thank you for being mine, my Lady. I love you ❤️ Not sorry for a non vegan post because I love my wife 🙏
Day 1 of @campbestival and I grabbed a plate of everything from @flavorsofafrica . Plantain, spinach stew (which I went back and had a second helping of), jollof rice and bean cake. Amazing, beautiful food.
First post in ages but school’s out for summer so I can do whatever I want now!
Today’s dinner is a bunch of oven roasted veggies (tender stem, baby carrots, petit pois and green beans) and mushroom dumplings.