It's #whatsfordinner I love food I love creating food I love plating food this is a pretty miserable display and I have never cooked nor a fish and eggs together but this was a quickie deal I need to eat something really fast I threw together what I had available in front of me and I know I didn't take my time plating it but it is what it is
tilapia fried eggs vine-ripened Tomatoes avocado Sriracha green chili sauce and Tajin sounds like it's missing some medication to me hopefully next time I'll be able to do that
Tomato mozzarella salad is ez. Just slice tomato and fresh mozzarella and layer then top with extra virgin olive oil, fresh basil, and salt. Garnish with arugula and sprouts. #ezrecipesforstoners#stonerfood#yum
Did you see today’s @bostonglobe @devra_first piece on evolving #stonerfood ?! #nextlevel — I’m especially fond of @thegallowsboston Stoner’s Delight — peanut butter mousse, bananas, #chocolate ganache, and bruleed marshmallow #Fluff .
Check out this awesome story, link in bio. 📷 @bchinpix
Happy Freaky Tiki Tuesday!Today’s lunch special is en fuego!! 🔥🔥 Turkey sub with cream cheese jalapeño spread, shredduce, tomatoes, hot cheetos and jalapeño aoli. Cool your mouth down with a refreshing Tiki cocktail, they’re $2 off today!! #sandiego#sandiegobar#stonerfood#highdive#tikituesday