'Tis the season to enjoy a roasty Davy Brown Ale by a crackling fire. 🔥 Settle in this winter with our GABF gold-medal winning beer: a rustic, mocha-colored ale with notes of caramel, chocolate, and coffee. Find a 6-pack near you (link in our bio.)
Campfire Pot Roast on a Winter Night [Off the Grid]
My favorite kind of trip is the one where you spend days in a remote place, only returning to town once you're running out of supplies like gasoline or water.
While heading out for a weekend of remote desert camping & hot springs soaking, I stopped for a few bundles of firewood in little Burns, Oregon. The lady at the cash register gave me a look of discernment. "You aren't camping out in THIS weather are you? 🤨" she asks.
It was forecasted to snow (and did) that night. I stuttered a bit and answered, "um... er... yeah... I'm making pot roast on a fire!!!!!!" And then she was silent, and I was silent, and neither of us said anything else. 🤔😂
I had a fantastic hot springs soaking, desert camping, pot roast cooking weekend! However, after pouring some red wine in with the roast and veggies, I eventually drank the rest of the bottle... So, it's actually amazing I still took this picture 🤣😂🙈
Chuck roast, red potatoes, carrots, Pinot noir wine, dash of balsamic vinegar, brown sugar, black pepper, Italian seasoning. Somewhere around 3 hours into roasting it (lid on) over campfire coals, the roast became crazy TENDER and perfect. Would make again.]
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Een ijskoude Supermalt bij het warme haardvuur 😍🔥