Love matcha? You’ve got to try these Matcha Tofu Noodles, just one of the plant-based recipes in the latest H&F.
Matcha’s not just for tea. The antioxidant-rich green powder is good in scrambled egg, risottos, noodles and on salmon plus in cakes, smoothie bowls and pancakes.
As well as giving you that great sense of alertness and protecting your heart health, did you know it can also help recovery from high intensity exercise? Read more in our feature & find more delicious matcha recipes from Nicole Pisani author of new book The Matcha Cookbook 💚🌿🥬
U-DONt even need to go to Japan to get that fix of soft, fresh made udon- go to @koyalondon in @markethalls Victoria instead😍 They have a range of amazing hot and cold udons which are so delicious and so authentic👌
Here I have the Prawn Katsu, the Pork Miso and the Cumin Lamb udons. I found them all to be delightful. Easy to slurp noodles, earthy broths. And such a nice change from the usual pasta and noodles dishes. Surprisingly lighter I think. So, which of these three would you pick? Or maybe UDont have to pick- just get them all😂
Ps- thanks to @feastlondon and @transatlanticfoodies for having the patience with me as I photographed their udon bowls🙈🙏
HOMEMADE: Watch the live reaction to my original Dandan noodle creation by the brown Gérard Pique. This was a seperate batch I made (Pic 2) which without meat (which it doesn't actually need tbh because of peanuts) is actually 100% vegan!!! I couldn't imagine the day I'd feed Amir vegan food and he'd love it 😂😂😂 My food don't just look nice guys, kmt to anyone who thought different 😘 x
HOMEMADE: My own little mutated riff on Dandan Noodles, so not authentic but still 100% Asian. Traditionally its a savoury, dry spicy noodle dish with minced pork, chilli, garlic and szechuan peppercorns. But I was inspired by some of the noodle dishes at @dintaifungofficial and what I personally wanted to taste, so I decided to up the savoury and umami notes by introducing peanuts to create a smooth sauce (some variations may have a bit, but I got carried away lol). This also gave it some maddd mouthfeel. I've played around with the recipe and the combination over the past few months but here is my first attempt! Ngl, don't wanna blow my own trumpet but this might be better than DTF.. 🤔 👀🎺😎