One of our go to Hidden gem 私房菜 in Wanchai👍🏻已經介紹過比無數人都大讚食物同服務質素! 6 course meal 都係$480一位 👍🏻
食物絕對比得上香港嘅fine dine restaurants ga! 呢間有懷舊英文歌聽仲有得同狗仔玩😌 highly recommend this place for any celebration/ anniversary/ gathering!they also do special dessert upon request:) 但要預先book位🙊
📍 灣仔 (有興趣想知名可以DM小妹 唔係賣廣告😂)
“it’s a restless moment...”
1960s Hong Kong
Multi-story buildings started to appear and soon became the trend for the residential sector. Cubes are precisely diced into 2cm cubes, the layout of the dish could be seen as a plan representing the narrow corridors that households shared. Corridors were a crucial communal space where neighbors interact. The repetitive pattern are inspired by the tightly packed city and the rapid development speed at that time.
Drawings by @sharon1i + @kiki_225
WHAT CHU TAKO ‘BOUT?! 🐙 Don’t be an octopussy!
Takoyaki is a delicious street food originating from Osaka so we were keen to try the best in town! 🇯🇵
We found lots of recommendations for this place, but we were disappointed.
They lacked all the good stuff inside. We got the outer laying pieces on the takoyaki grill and the chef literally only sprinkled toppings on the center pieces 🤨 also, we were first to be served in this batch so you can see they’re a bit undercooked as the balls can hardly hold their shape 🤷🏻♀️
Have been staying in China for almost two months n I’m really impressed by the interior design of all the cafes I’ve visited so far. Most importantly the coffee they served are unexpectedly good n reasonably priced!! So if u are planning to visit China, rmb to search for more decent cafes! ☕️😋 .
Btw 買緊咖啡果陣聽到老闆有啲慨嘆而家啲人只係鐘意飲珍珠奶茶唔飲咖啡🙍🏾♀️ 不過內地真係超多賣黑糖珍珠奶同芝士奶蓋既鋪頭 希望呢間cafe 可以繼續做落去啦🙌🏻
You can guess what is my fav dish recently😂🧡
Yeahhhhh!! Its waffle (in cinnamon vanilla favor)!!💛As just bought my waffle machine and its too convenient to simply pour the batter in and set the timer on and wait for few mins🕺🏻👩🏻🍳
Topped with fresh mango, coconut cream, unsweetened shredded coconut and dip into maple syrup. What else can be better than that?🤩
The afternoon sun filters over this Summer ☀️ to ❄️ Winter spread down at Where’s Wolli?
With ☀️summertime favourites like 🍇 Açai Bowls and 🍔 Burgers and Chips, to a light and airy 🌿 springtime 🥑 Avocado Tartine and 🍁 Autumn Waffles, complete with maple syrup and bacon 🥓 then finally the ❄️ wintery chef’s special Rigatoni 🍝 topped with a perfectly poached oozy egg, Where’s Wolli will have you covered for every season. .
📍20-24 Levy St, Wolli Creek
Yan Toh Heen Superior Dumplings| 極品三式海鮮餃：
1. Steamed Scallop with Black Truffle and Vegetable Dumpling | 黑松露帶子餃
2. Steamed Lobster and Bird’s Nest Dumpling with Gold Leaf | 金箔燕液龍蝦餃
3. Steamed King Crab Leg Dumpling with Green Vegetables | 長腳蟹肶菜苗餃
欣圖軒 Yan Toh Heen**，Hong Kong