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Very interesting tasting by @wine.champagne.adventures
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#rayas #chateauneufdupape #2008, #brunogiacosa #barolo #1993 & #chave #hermitage #1984. An unintentional theme of winemaker vs vintage, showing that the best can make wines that defy the reputation and ageing potential of a vintage.
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The Rayas was in a word sublime. Waves of aromas take you on a wonderful journey through sweet red and dark berry, fresh garrigue herbs, autumnal wood smoke on a cold clear day, earth, farmyard and finish with sweet spice. The palate delivers so much fruit, in particular red berry, and has the most incredible silky texture that wraps itself around your mouth. Vibrant acidity leads you to the savoury finish, packed with hints of earth and spice. It lasts forever. Hedonistic.
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The #giacosa defied expectations, and must surely be at its peak. Cherry, raspberry, almond marzipan and hints of tea. Reminds you of those Battenburg cakes you used to get at your grandmother’s. Silky smooth on the cherry dominated palate, the tannins have finally given up their grip and revealed a seamless integration with so much glorious length and lovely acidity. A serious wine.
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The Chave was in some serious company and performed admirably. The nose was quite evolved and only showing hints of dark fruit, revealing leather, horse saddles and maybe even horses themselves! The palate retained a surprising freshness with delicate fruit, medium low acidity and a long savoury finish with hints of spice. Really overdelivered, and the novelty of a birth year Chave was fantastic!
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#instawine #drinkgreatwine #winestagram #wine #redwine #winelover #vin #vino #wein #zalto #riedel #rhone #rhonewine #piedmont #piemonte #italianwine #syrah #grenache #nebbiolo
Very interesting tasting by @wine.champagne.adventures - #rayas  #chateauneufdupape  #2008 , #brunogiacosa  #barolo  #1993  & #chave  #hermitage  #1984 . An unintentional theme of winemaker vs vintage, showing that the best can make wines that defy the reputation and ageing potential of a vintage. - The Rayas was in a word sublime. Waves of aromas take you on a wonderful journey through sweet red and dark berry, fresh garrigue herbs, autumnal wood smoke on a cold clear day, earth, farmyard and finish with sweet spice. The palate delivers so much fruit, in particular red berry, and has the most incredible silky texture that wraps itself around your mouth. Vibrant acidity leads you to the savoury finish, packed with hints of earth and spice. It lasts forever. Hedonistic. - The #giacosa  defied expectations, and must surely be at its peak. Cherry, raspberry, almond marzipan and hints of tea. Reminds you of those Battenburg cakes you used to get at your grandmother’s. Silky smooth on the cherry dominated palate, the tannins have finally given up their grip and revealed a seamless integration with so much glorious length and lovely acidity. A serious wine. - The Chave was in some serious company and performed admirably. The nose was quite evolved and only showing hints of dark fruit, revealing leather, horse saddles and maybe even horses themselves! The palate retained a surprising freshness with delicate fruit, medium low acidity and a long savoury finish with hints of spice. Really overdelivered, and the novelty of a birth year Chave was fantastic! - #instawine  #drinkgreatwine  #winestagram  #wine  #redwine  #winelover  #vin  #vino  #wein  #zalto  #riedel  #rhone  #rhonewine  #piedmont  #piemonte  #italianwine  #syrah  #grenache  #nebbiolo 
Love my #folio team and the wines we represent. Peace out @texsom - another great year of listening learning and connecting. Love this job. .
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#wine #winetasting #winelife #folio #giacosa #chrlesheidsieck #brunogiacosa #barbaresco #napavalley #texsom #mmfe
Vi ricordiamo che domani saremo chiusi, quindi oggi abbondate pure con il pane!

#panetteria #giacosa #alba #piedmont #italy #pane #bread #ferragosto #homemade #casereccio #veniteatrovarci
Questa settimana saremo chiusi solo mercoledì 15 agosto. 
Oggi saremo operativi fino alle 13.30!

#panetteria #giacosa #alba #piedmont #italy #bakery #grissini #cipolle #homemade #veniteatrovarci
#wine #🍷 #giacosa 
#👍🏻
又一个醉生梦死的周末啊🤣🤣🤣
#wine  #🍷 #giacosa  #👍🏻 又一个醉生梦死的周末啊🤣🤣🤣
As the ... what is it called?!?... ahh.. RAIN shows up the wines turned red and of course no shower without champagne 😉

Weekend-finish 
This time we are announcing right to left

1978 #barolo #villerodicastiglionefalletto #giacosa #piemonte 
Bottle No 0402/8400

1990 #conseillante @laconseillante #pomerol #bordeaux 
2001 #hosanna Pomerol #magnum 
#krug #grandecuvee @krugchampagne #champagne 
163ème Edition 
#krugid 215035

#cheers #sylt #weekend 
#instawine #instagood #instalike #instadaily 
@drinkbordeaux @kellerdalsheim @sommsoftheworld 
#finallyrain
As the ... what is it called?!?... ahh.. RAIN shows up the wines turned red and of course no shower without champagne 😉 Weekend-finish This time we are announcing right to left 1978 #barolo  #villerodicastiglionefalletto  #giacosa  #piemonte  Bottle No 0402/8400 1990 #conseillante  @laconseillante #pomerol  #bordeaux  2001 #hosanna  Pomerol #magnum  #krug  #grandecuvee  @krugchampagne #champagne  163ème Edition #krugid  215035 #cheers  #sylt  #weekend  #instawine  #instagood  #instalike  #instadaily  @drinkbordeaux @kellerdalsheim @sommsoftheworld #finallyrain 
#Repost @gliodiatori with @get_repost
・・・
AAA essere umano cercasi! Asternersi Alieni
#giacosa #gloriagiacosa #sexy #risposte #haters #odiatori
gliodiatori.it
L'estate di Motorzoom è all'insegna dell'amarcord. Pillole di Fiat Topolino su Motorzoom.it
#fiat #topolino #500 #giacosa #utilitarie #autostorica #utilitaria
Il weekend si avvicina e la voglia di far festa aumenta, le nostre focacce e pizze sono l'ideale per un aperitivo in compagnia!
#paneteria #giacosa #alba #weekend #pizza #party #bread #bakery #handmade #veniteatrovarci
Grazie Bruno ❤️⭐️
Bruno Giacosa - Barbaresco Rabaja Riserva 2001
#barbaresco #brunogiacosa #etichettarossa #wineration
Yes.
Yes.
Both these wines showing very well and paired nicely with some good steak. Burlotto open and giving right from the start. Aromatic nose and soft and pillowy on the palate. Nose reminded me of strawberries and cream for some reason. Very pretty barolo and super drinkable at this young age. The Giacosa needed about 2hrs of air to get going. Started out rather tarry and ungiving but after the aeration everything seemed to fall in place. Two shades darker than the burlotto with some medicinal and savoury notes, this was certainly the more muscular and structured of the pair. Well integrated and actually the more tannic frame of the Giacosa seemed to meld better with the fatty ribeye cap. .
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#wine #redwine #barolo #barolowine #italianwine #giacosa #burlotto #nebbiolo #brunogiacosa #wineporn #winedinner #wineanddine #winetasting #winetime #wineoclock #winelover #winegeek #wineenthusiast #lovewine #ilovewine #winestagram #instawine #winesofinstagram #winegram #vino #wino #wineo #finewine #sgwine
Both these wines showing very well and paired nicely with some good steak. Burlotto open and giving right from the start. Aromatic nose and soft and pillowy on the palate. Nose reminded me of strawberries and cream for some reason. Very pretty barolo and super drinkable at this young age. The Giacosa needed about 2hrs of air to get going. Started out rather tarry and ungiving but after the aeration everything seemed to fall in place. Two shades darker than the burlotto with some medicinal and savoury notes, this was certainly the more muscular and structured of the pair. Well integrated and actually the more tannic frame of the Giacosa seemed to meld better with the fatty ribeye cap. . . . . . . . . #wine  #redwine  #barolo  #barolowine  #italianwine  #giacosa  #burlotto  #nebbiolo  #brunogiacosa  #wineporn  #winedinner  #wineanddine  #winetasting  #winetime  #wineoclock  #winelover  #winegeek  #wineenthusiast  #lovewine  #ilovewine  #winestagram  #instawine  #winesofinstagram  #winegram  #vino  #wino  #wineo  #finewine  #sgwine 
Andrea and I have less than twenty-five days before departing for Italy, so I paid a visit to my cellar for some goodies to knockout on our rare date nights before the move. This bottle was one of the last purchases I made for my cellar when I was a sommelier at Wine Cask. 
The first smell came out swinging and invigorated my nose like a fantastic sneeze. Only sometimes certain sneezes give the slightest foreshadowing of an inevitable cold and this bottle did the same. Our dinner was a delicious repeat of last night: leftover oak-grilled pork chops with radicchio, and a grilled corn and vegetable salad. Giacosa's Barbaresco tried to bring it on, but was eventually overwhelmed by the stink and muting effect of the TCA. 
I tried the Saran Wrap program in an attempt to rescue this irreplaceable wine. My wife looked at me like I was crazy. Well… no comment… We refilled our glasses, added the plastic wrap to mine and not hers to compare and let them sit for some minutes. 
I was surprised. The nose opened up quite a bit. I took a taste and was taken off-guard. The wine had opened in a strange way and became very chemical in the mid-palate. (Yeah, a chemical effect seems like an obvious consequence given that I just added plastic to my wine!) It made the wine taste like it was highly acidified (was it?) and chemical, which I’d never experienced before with this old party trick. My only “fixit” hack fell flat and destroyed the wine so much that I would’ve preferred to drink the corked version. 
Thankfully, I had half a bottle of 2010 Poderi Colla Barolo Bussia “Dardi le Rose” leftover too. (The first bottle of Colla was so good last night we opened a second one between the four of us.) The Colla again hit the spot.

How disappointing a corked wine can be, especially when it’s from a producer like the late, legendary Bruno Giacosa. I have just a few of his great wines from the 90s left. At least the odds are now in my favor for a good one next time. Anyone out there actually have any success with the plastic wrap hack?

#legendary #giacosa #1997 #barbaresco #saranwrap #wine #hack #fail #podericolla #barolo to the #rescue #thesourceimports #thesource #zalto
Andrea and I have less than twenty-five days before departing for Italy, so I paid a visit to my cellar for some goodies to knockout on our rare date nights before the move. This bottle was one of the last purchases I made for my cellar when I was a sommelier at Wine Cask. The first smell came out swinging and invigorated my nose like a fantastic sneeze. Only sometimes certain sneezes give the slightest foreshadowing of an inevitable cold and this bottle did the same. Our dinner was a delicious repeat of last night: leftover oak-grilled pork chops with radicchio, and a grilled corn and vegetable salad. Giacosa's Barbaresco tried to bring it on, but was eventually overwhelmed by the stink and muting effect of the TCA. I tried the Saran Wrap program in an attempt to rescue this irreplaceable wine. My wife looked at me like I was crazy. Well… no comment… We refilled our glasses, added the plastic wrap to mine and not hers to compare and let them sit for some minutes. I was surprised. The nose opened up quite a bit. I took a taste and was taken off-guard. The wine had opened in a strange way and became very chemical in the mid-palate. (Yeah, a chemical effect seems like an obvious consequence given that I just added plastic to my wine!) It made the wine taste like it was highly acidified (was it?) and chemical, which I’d never experienced before with this old party trick. My only “fixit” hack fell flat and destroyed the wine so much that I would’ve preferred to drink the corked version. Thankfully, I had half a bottle of 2010 Poderi Colla Barolo Bussia “Dardi le Rose” leftover too. (The first bottle of Colla was so good last night we opened a second one between the four of us.) The Colla again hit the spot. How disappointing a corked wine can be, especially when it’s from a producer like the late, legendary Bruno Giacosa. I have just a few of his great wines from the 90s left. At least the odds are now in my favor for a good one next time. Anyone out there actually have any success with the plastic wrap hack? #legendary  #giacosa  #1997  #barbaresco  #saranwrap  #wine  #hack  #fail  #podericolla  #barolo  to the #rescue  #thesourceimports  #thesource  #zalto 
#rayas #chateauneufdupape #2008, #brunogiacosa #barolo #1993 & #chave #hermitage #1984. An unintentional theme of winemaker vs vintage, showing that the best can make wines that defy the reputation and ageing potential of a vintage.
The Rayas was in a word sublime. Waves of aromas take you on a wonderful journey through sweet red and dark berry, fresh garrigue herbs, autumnal wood smoke on a cold clear day, earth, farmyard and finish with sweet spice. The palate delivers so much fruit, in particular red berry, and has the most incredible silky texture that wraps itself around your mouth. Vibrant acidity leads you to the savoury finish, packed with hints of earth and spice. It lasts forever. Hedonistic. 
The #giacosa defied expectations, and must surely be at its peak. Cherry, raspberry, almond marzipan and hints of tea. Reminds you of those Battenburg cakes you used to get at your grandmother’s. Silky smooth on the cherry dominated palate, the tannins have finally given up their grip and revealed a seamless integration with so much glorious length and lovely acidity. A serious wine.
The Chave was in some serious company and performed admirably. The nose was quite evolved and only showing hints of dark fruit, revealing leather, horse saddles and maybe even horses themselves! The palate retained a surprising freshness with delicate fruit, medium low acidity and a long savoury finish with hints of spice. Really overdelivered, and the novelty of a birth year Chave was fantastic!
#instawine #drinkgreatwine #winestagram #wine #redwine #winelover #vin #vino #wein #zalto #riedel #rhone #rhonewine #piedmont #piemonte #italianwine #syrah #grenache #nebbiolo
#rayas  #chateauneufdupape  #2008 , #brunogiacosa  #barolo  #1993  & #chave  #hermitage  #1984 . An unintentional theme of winemaker vs vintage, showing that the best can make wines that defy the reputation and ageing potential of a vintage. The Rayas was in a word sublime. Waves of aromas take you on a wonderful journey through sweet red and dark berry, fresh garrigue herbs, autumnal wood smoke on a cold clear day, earth, farmyard and finish with sweet spice. The palate delivers so much fruit, in particular red berry, and has the most incredible silky texture that wraps itself around your mouth. Vibrant acidity leads you to the savoury finish, packed with hints of earth and spice. It lasts forever. Hedonistic. The #giacosa  defied expectations, and must surely be at its peak. Cherry, raspberry, almond marzipan and hints of tea. Reminds you of those Battenburg cakes you used to get at your grandmother’s. Silky smooth on the cherry dominated palate, the tannins have finally given up their grip and revealed a seamless integration with so much glorious length and lovely acidity. A serious wine. The Chave was in some serious company and performed admirably. The nose was quite evolved and only showing hints of dark fruit, revealing leather, horse saddles and maybe even horses themselves! The palate retained a surprising freshness with delicate fruit, medium low acidity and a long savoury finish with hints of spice. Really overdelivered, and the novelty of a birth year Chave was fantastic! #instawine  #drinkgreatwine  #winestagram  #wine  #redwine  #winelover  #vin  #vino  #wein  #zalto  #riedel  #rhone  #rhonewine  #piedmont  #piemonte  #italianwine  #syrah  #grenache  #nebbiolo 
Pronti a cominciare una nuova settimana? Ci trovate in panetteria fino alle 13.30!

#paneteria #giacosa #alba #bakery #handmade #bread #panedlanga #casereccio #veniteatrovarci
gorgeous lunch at ristorante rabaya in barbaresco 🙏🏻🇮🇹 bruno giacosa‘s spumante in splendid form! 
#grandivini #rabaya #rabaja #barbaresco #spumante #brunogiacosa #giacosa #neive #extrabrut #bubbles #bollicine #cascinadellerose #trestelle #langhe #piemonte #nebbiolo #wine #wein #vino #instawine #winelover #italianwine #happy #summer #estate #italia #italy
Sophisticated drinking only!

Just order the 4 course menu and go with the wine pairing...
@hillside_mj : now we are talking 😉

Happy weekend to everybody 
2004 #cristal @louisroederer_ #champagne 
#grandecuvee @krugchampagne #magnum 
So in Love with those old GC 
2010 #dellchen GG #riesling @corneliusdonnhoff nahe Magnum 
2011 #morstein GG @philipp.wittmann #rheinhessen 
2011 Morstein GG @kellerdalsheim 
2006 #meursault #rougeots #cochedury #bourgogne 
1990 #chateauneufdupape #beaucastel @familleperrin  Magnum 
1988 #costarussi #barbaresco #gaja #piemonte 
Bottle 4194 
2004 #barolo Riserva #rocchedelfalletto #giacosa 
Bottle No. 5684/10500

1990 @trotanoy #pomerol #bordeaux 
1990 @laconseillante bdx 
#cheers #sylt #weekend 
#instawine #instagood #instadaily
Sophisticated drinking only! Just order the 4 course menu and go with the wine pairing... @hillside_mj : now we are talking 😉 Happy weekend to everybody 2004 #cristal  @louisroederer_ #champagne  #grandecuvee  @krugchampagne #magnum  So in Love with those old GC 2010 #dellchen  GG #riesling  @corneliusdonnhoff nahe Magnum 2011 #morstein  GG @philipp.wittmann #rheinhessen  2011 Morstein GG @kellerdalsheim 2006 #meursault  #rougeots  #cochedury  #bourgogne  1990 #chateauneufdupape  #beaucastel  @familleperrin Magnum 1988 #costarussi  #barbaresco  #gaja  #piemonte  Bottle 4194 2004 #barolo  Riserva #rocchedelfalletto  #giacosa  Bottle No. 5684/10500 1990 @trotanoy #pomerol  #bordeaux  1990 @laconseillante bdx #cheers  #sylt  #weekend  #instawine  #instagood  #instadaily 
#masteryoda extended 😉.... and  yes, there was some more before but we focus on the essentials 😎... #giacosa #rocche 99 close to perfection for me 😍
#masteryoda  extended 😉.... and yes, there was some more before but we focus on the essentials 😎... #giacosa  #rocche  99 close to perfection for me 😍
„Always two there are, no more, no less. A master and an apprentice.“
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master yoda and its truth 😉
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#roagna #giacosa #nomorewordsneeded #nebbiolo #loveboth 😍 @zalto_glasses
Good lunch wines 
#domperignon #fichet #giacosa #palmer #lunch #brat @bratrestaurant
“Iconic Wines of Italy” in conjunction with @VagabondWines. Visit Vagabond’s Victoria branch today until 12th Aug for an opportunity to taste some of the greatest wines Italy has to offer, including Giacosa, Gaja, Fattoria Le Pupille, Ornellaia, Romano dal Forno, Elio Grasso, Agricola Punica, Pietradolce and Querciabella 🇮🇹 🍷 •
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@fattorialepupille @ornellaiawinery @dalfornoromano @pietradolce @querciabella #Giacosa #Gaja #FattoriaLePupille #Ornellaia #RomanoDalForno #ElioGrasso #AgricolaPunica #Pietradolce #Querciabella #Italy #WineOfItaly #ItalianWine #TuscanWine #Tuscany #Wine #RedWine #WhiteWine #SweetWine #FineWine #Luxury #WineLover #WineTime #InstaWine #WineLovers #WineAddict #WinesOfInstagram #WineOClock #WineOfTheDay #Winestagram #WineTasting
“Iconic Wines of Italy” in conjunction with @VagabondWines. Visit Vagabond’s Victoria branch today until 12th Aug for an opportunity to taste some of the greatest wines Italy has to offer, including Giacosa, Gaja, Fattoria Le Pupille, Ornellaia, Romano dal Forno, Elio Grasso, Agricola Punica, Pietradolce and Querciabella 🇮🇹 🍷 • • • @fattorialepupille @ornellaiawinery @dalfornoromano @pietradolce @querciabella #Giacosa  #Gaja  #FattoriaLePupille  #Ornellaia  #RomanoDalForno  #ElioGrasso  #AgricolaPunica  #Pietradolce  #Querciabella  #Italy  #WineOfItaly  #ItalianWine  #TuscanWine  #Tuscany  #Wine  #RedWine  #WhiteWine  #SweetWine  #FineWine  #Luxury  #WineLover  #WineTime  #InstaWine  #WineLovers  #WineAddict  #WinesOfInstagram  #WineOClock  #WineOfTheDay  #Winestagram  #WineTasting 
Una colazione sana e nutriente è quello che serve per affrontare queste giornate così calde.

#panetteria #giacosa #colazione #alba #piedmont #breakfast #hot #pizza #handmade
È iniziato il restauro funzionale della piccola Clement- Panhard del 1899 appartenuta a Valerio #Giacosa, fratello di Dante Giacosa ed entrata a far parte della nostra collezione nel 1971. Carrozzata dalla Phèbus di Parigi nella versione “Vis a Vis” poteva accogliere fino a tre persone. Motore ad un cilindro orizzontale da 3hp e trazione a catena sulle ruote posteriori. Ringraziamo @Amedeo De Michelis per averci inviato una bellissima fotografia della Clement - Panhard al primo raduno Nazionale del Veteran Car Club delegazione Liguria.

#mauto #museoauto #museodellautomobile #turin #museo #vintagecar #instacar #cargram #picture #instapicture #photo #bestphoto
È iniziato il restauro funzionale della piccola Clement- Panhard del 1899 appartenuta a Valerio #Giacosa , fratello di Dante Giacosa ed entrata a far parte della nostra collezione nel 1971. Carrozzata dalla Phèbus di Parigi nella versione “Vis a Vis” poteva accogliere fino a tre persone. Motore ad un cilindro orizzontale da 3hp e trazione a catena sulle ruote posteriori. Ringraziamo @Amedeo De Michelis per averci inviato una bellissima fotografia della Clement - Panhard al primo raduno Nazionale del Veteran Car Club delegazione Liguria. #mauto  #museoauto  #museodellautomobile  #turin  #museo  #vintagecar  #instacar  #cargram  #picture  #instapicture  #photo  #bestphoto 
A really delightfulwine from a great producer and an almost perfect vintage! No one can dispute that Bruno Giacosa is up there with the best and the Barbera 2015 is so yummy already now!! Perfect with tonights lambchops!! Bra jobbat @annakarinene och Daniel! Inget motstånd och ändå fräschör och smaka mer... #brunogiacosa #giacosa #barbera #piemonte #piedmont #lambchops
A really delightfulwine from a great producer and an almost perfect vintage! No one can dispute that Bruno Giacosa is up there with the best and the Barbera 2015 is so yummy already now!! Perfect with tonights lambchops!! Bra jobbat @annakarinene och Daniel! Inget motstånd och ändå fräschör och smaka mer... #brunogiacosa  #giacosa  #barbera  #piemonte  #piedmont  #lambchops 
#barolo and #barbaresco , the 2 famous wine from Piedmont
Both are made from 100% Nebbiolo, but are very different wine, because are produce in 2 different soil; even every vineyard parcel offers different shades
🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸
📷: by @industry_wine_merchant
#barolo  and #barbaresco  , the 2 famous wine from Piedmont Both are made from 100% Nebbiolo, but are very different wine, because are produce in 2 different soil; even every vineyard parcel offers different shades 🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸 📷: by @industry_wine_merchant
Birthday lunch at #TheLedbury with some great friends and lovely wines! #Gaja #ClosDesLambrays #Masetto #LaCasuccia #Antinori #Giacosa
some highlights over dinner the other day including the first ever vintage of Beau Rivage! 1971 Giacosa Santo Stefano and 2005 Coche Rougeots stunning and wines of the night! #cochedury #ramonet #beaurivage #brunogiacosa #giacosa #selosse #jacquesselosse @wgfkelley
Youthful, juicy, sweet florals. Giacosa's success across so many diverse vineyards impresses.
Youthful, juicy, sweet florals. Giacosa's success across so many diverse vineyards impresses.
Continuations from an epic European Adventure @Sebastien_Abric
Continuations from an epic European Adventure @Sebastien_Abric
sprinting the NYC marathon with @pdhall75 #curtaincall #partyof2 #nolimits #nomercy #noregrets #alwayssayyes

1993 1998 cochedury cortoncharlemagne 
1988 1996 krug clos du mesnil 
1985 1995 krug 
1990 krug collection 
1964 1975 domperignon 
1975 dom perignon oenotheque 
1990 dom perignon rose oenotheque 
2013 roumier musigny
1985 DRC romanee stvivant 
2009 DRC richebourg 
2007 DRC latache 
1998 raveneau clos 
1998 domaine leroy corton renardes
1990 lafarge volnay 
2011 keller Gmax
1961 conterno monfortino riserva 
1955 mascarello canubbi riserva
1990 bruno giacosa santo stefano neive 
1998 soldera riserva 
2010 brochet hauts chardonnays 
2002 cochedury D&S meursault magnum
sprinting the NYC marathon with @pdhall75 #curtaincall  #partyof2  #nolimits  #nomercy  #noregrets  #alwayssayyes  1993 1998 cochedury cortoncharlemagne 1988 1996 krug clos du mesnil 1985 1995 krug 1990 krug collection 1964 1975 domperignon 1975 dom perignon oenotheque 1990 dom perignon rose oenotheque 2013 roumier musigny 1985 DRC romanee stvivant 2009 DRC richebourg 2007 DRC latache 1998 raveneau clos 1998 domaine leroy corton renardes 1990 lafarge volnay 2011 keller Gmax 1961 conterno monfortino riserva 1955 mascarello canubbi riserva 1990 bruno giacosa santo stefano neive 1998 soldera riserva 2010 brochet hauts chardonnays 2002 cochedury D&S meursault magnum
I regali,quelli belli,inaspettati e importanti...♥️Trattasi di copia anastatica del libretto della Madama Butterfly di Puccini.Prima edizione,febbraio 1904.Costava 1 Lira.Ho il cuore nello zucchero😍🎼🎼🎼 #madamabutterfly#puccini#libretto#illica#giacosa#melomani#musicaclassica#opera#treccani#teatroallascala#1904#primaedizione#copiaanastatica#pinkerton#ciociosan#love#regali#dailypic#picoftheday#like#instalike#igersitalia#emozione#casaeditricericordi#milano#melodramma#instagram#coseserie
I regali,quelli belli,inaspettati e importanti...♥️Trattasi di copia anastatica del libretto della Madama Butterfly di Puccini.Prima edizione,febbraio 1904.Costava 1 Lira.Ho il cuore nello zucchero😍🎼🎼🎼 #madamabutterfly #puccini #libretto #illica #giacosa #melomani #musicaclassica #opera #treccani #teatroallascala #1904 #primaedizione #copiaanastatica #pinkerton #ciociosan #love #regali #dailypic #picoftheday #like #instalike #igersitalia #emozione #casaeditricericordi #milano #melodramma #instagram #coseserie 
What a wine dinner... some killer wines tonight. 57 Meursault fresh as the previous bottles we had, with honey, toast, caramel, floral notes. Mugnier style shone in this 98.. with his style showing perfectly through the vintage. DRC and Jean Gros messed with our head.. (or was that the somm)? But both showing incredibly well especially given the vintages. 67 Engel kicking some serious ass... opposite spectrum to the same wine we had yesterday (which was messed up to begin with). Italians all needed another few days of decant and 04 Engel CV finishing off the night in true class. I hate to call the a DRC as WOTN but this Richebourg showed sheer class, depth, complexity and finesse. Bramble, earth, dark fruit with a finish that was incredible. Not dissimilar to the 88 DRC RSV we had at Rekondo but with just a bit more oomph.
What a wine dinner... some killer wines tonight. 57 Meursault fresh as the previous bottles we had, with honey, toast, caramel, floral notes. Mugnier style shone in this 98.. with his style showing perfectly through the vintage. DRC and Jean Gros messed with our head.. (or was that the somm)? But both showing incredibly well especially given the vintages. 67 Engel kicking some serious ass... opposite spectrum to the same wine we had yesterday (which was messed up to begin with). Italians all needed another few days of decant and 04 Engel CV finishing off the night in true class. I hate to call the a DRC as WOTN but this Richebourg showed sheer class, depth, complexity and finesse. Bramble, earth, dark fruit with a finish that was incredible. Not dissimilar to the 88 DRC RSV we had at Rekondo but with just a bit more oomph.
When in Piemonte - you eat and drink certain things. I also always go back to this one. The Arneis from Giacosa. So well made and one of my absolute favourites in the warm summer in Piemonte. #giacosa #brunogiacosa #arneis #piemonte #wine #winetourism #barbaresco #barolo #whitewine
1992 Valentini Montepulciano, 2001 Giaocsa Rocche and 2006 Soldera were epic, but 1995 Rayas is it of this world! #soldera #giacosa #valentini #rayas #dugatpy #brunogiacosa #barolo #abruzzo #brunellodimontalcino #brunello #chateauneufdupape
Time for Tuesday...
Long finish of this really intensive week.
And even summer is showing off.
@transatlantik1900 and @vanwineberg were diligent co-workers for this cracking lineup !
How #mondaymotivation is that

1997 #montebello #ridge @ridgevineyards #santacruzmountains 
1990 #volnay #champans #dangerville @gdangerville #bourgogne 
1990 #hermitage #lachapelle #jaboulet @pauljabouletaine #rhone 
2004 #barbaresco #riserva #asili #giacosa #piemonte 
Bottle No 10497/10500
I have to check if there is the last number in this case

#cheers #sylt #monday 
#instawine #instalike #instagood #instadaily 
#Summer #tuesdayneedstocomefaster
Time for Tuesday... Long finish of this really intensive week. And even summer is showing off. @transatlantik1900 and @vanwineberg were diligent co-workers for this cracking lineup ! How #mondaymotivation  is that 1997 #montebello  #ridge  @ridgevineyards #santacruzmountains  1990 #volnay  #champans  #dangerville  @gdangerville #bourgogne  1990 #hermitage  #lachapelle  #jaboulet  @pauljabouletaine #rhone  2004 #barbaresco  #riserva  #asili  #giacosa  #piemonte  Bottle No 10497/10500 I have to check if there is the last number in this case #cheers  #sylt  #monday  #instawine  #instalike  #instagood  #instadaily  #Summer  #tuesdayneedstocomefaster 
Sweet cherry and tar- can’t imagine Barbaresco gets much better #brunogiacosa #barbaresco #riserva #redlabel #3583 #giacosa
Última bateria naquela noite inesquecível. DRC La Tâche ‘78, Giacosa Barbaresco Santo Stefano ‘78, Lafleur ‘75 e Viña Real ‘81. Estilos diferentes, porém arriscariam dizer qual foi o preferido? #latache #giacosa #brunogiacosa #barbarescosantostefano #chateaulafleur #viñareal #vinareal #cune #winelover #winelovers
Gotta love the “work from home” Friday’s...great vintage and producer! #giacosa #barolo #hingham #cohasset #tgif
#incendio #scatolificio #bonifica #primaedopo #goodjob #giacosa guarda il video e la storia su https://www.edam.it/bonifica-post-incendio-scatolificio/
Island style in #sylt thanks to @herr_big_ben who organized that lovely dinner. We started with a few bubbles delicious 1990 #billecartsalmon blanc de blancs very energetic and a bunch of #krug with a lovely 1979 chosen by the aginator an outstanding 1985 #closdumesnil very very young but so precise and a perfect 1973 which was the #champagne of the night with the 1979 @cristal_louis_roederer that had a very light color and was perfectly mature. Then came some white with #burgundy first. A 1992 #ramonet #bienvenuesbatardmontrachet took it over with its great ramonet signature, dark honey, slightly roasted well... delicious when a 2006 #raveneau montee de tonnerre was a little bit too shy and i was very disappointed by the 1992 #comtedevogue #musignyblanc which was off peak to my opinion. Then came my favorite with @kellerdalsheim #riesling abst e 2011 and 2016. I agree with @riesl.ing.o and was blown off by the youngest one that seems to have an eternal potential of energy but the 2011 was very pure, brillant and singing as well. For the reds the 2 first reds were a very classical 1996 #roumier #chambollemusigny amoureuses which took more than one hour to open and then was super elegant and fleshy when the #rousseau 1990 #closdelaroche was super deep and very sunny. The 1969 #volnay #marquisdangerville was absolutely delicious and one of my favorite wines of the night with pure mature pinot and great balance and still some freshness showing all the qualities of Volnay. Then came a battle of #bordeaux first growth 1990 between @chateaumargaux and #chevalblanc in half bottles. I personally prefered the #margaux which had a great nose and showed more elegancy than the cheval which was much more powerful and sunny but both wines super deep and with great drinkability. Finally came a super rare 1967 #giacosa #barolo  collinariondariserva which was THE wine of the for me with notes of dried fruit, freshness, balance, very deep and super long. This was one night to remember and i can’t wait to go back. Lovely dinner and great company 😋😋😋🍷🍷🍷🍷#ackerwines #rarewine #finewine #winetravel
Island style in #sylt  thanks to @herr_big_ben who organized that lovely dinner. We started with a few bubbles delicious 1990 #billecartsalmon  blanc de blancs very energetic and a bunch of #krug  with a lovely 1979 chosen by the aginator an outstanding 1985 #closdumesnil  very very young but so precise and a perfect 1973 which was the #champagne  of the night with the 1979 @cristal_louis_roederer that had a very light color and was perfectly mature. Then came some white with #burgundy  first. A 1992 #ramonet  #bienvenuesbatardmontrachet  took it over with its great ramonet signature, dark honey, slightly roasted well... delicious when a 2006 #raveneau  montee de tonnerre was a little bit too shy and i was very disappointed by the 1992 #comtedevogue  #musignyblanc  which was off peak to my opinion. Then came my favorite with @kellerdalsheim #riesling  abst e 2011 and 2016. I agree with @riesl.ing.o and was blown off by the youngest one that seems to have an eternal potential of energy but the 2011 was very pure, brillant and singing as well. For the reds the 2 first reds were a very classical 1996 #roumier  #chambollemusigny  amoureuses which took more than one hour to open and then was super elegant and fleshy when the #rousseau  1990 #closdelaroche  was super deep and very sunny. The 1969 #volnay  #marquisdangerville  was absolutely delicious and one of my favorite wines of the night with pure mature pinot and great balance and still some freshness showing all the qualities of Volnay. Then came a battle of #bordeaux  first growth 1990 between @chateaumargaux and #chevalblanc  in half bottles. I personally prefered the #margaux  which had a great nose and showed more elegancy than the cheval which was much more powerful and sunny but both wines super deep and with great drinkability. Finally came a super rare 1967 #giacosa  #barolo  collinariondariserva which was THE wine of the for me with notes of dried fruit, freshness, balance, very deep and super long. This was one night to remember and i can’t wait to go back. Lovely dinner and great company 😋😋😋🍷🍷🍷🍷#ackerwines  #rarewine  #finewine  #winetravel 
And these are my most touching wines of this way above average tasting 
And here the missing reds 
1973 #krug #vintage @krugchampagne #champagne #magnum 
1969 #volnay #dangerville @gdangerville #bourgogne 
And @gardkv it’s true: the D‘ Angeville never gets ripe. So youthful and lively 
1967 #barolo #collinariondadiserralunga #riservaespeciale #giacosa #piemonte 
Bottle No 4725/5500

#cheers #sylt #wednesday 
#instawine #instalike #instagood #instadaily 
#winnerofthehearts 
@john.kapon @sebastien_abric @riesl.ing.o @jackster1979 @marc.philipp.agne
And these are my most touching wines of this way above average tasting And here the missing reds 1973 #krug  #vintage  @krugchampagne #champagne  #magnum  1969 #volnay  #dangerville  @gdangerville #bourgogne  And @gardkv it’s true: the D‘ Angeville never gets ripe. So youthful and lively 1967 #barolo  #collinariondadiserralunga  #riservaespeciale  #giacosa  #piemonte  Bottle No 4725/5500 #cheers  #sylt  #wednesday  #instawine  #instalike  #instagood  #instadaily  #winnerofthehearts  @john.kapon @sebastien_abric @riesl.ing.o @jackster1979 @marc.philipp.agne
Solid bottles with good friends!  2004 Giacosa has plenty of life... 2015 Roulot is open for business.  #giacosa #roulot
Solid bottles with good friends! 2004 Giacosa has plenty of life... 2015 Roulot is open for business. #giacosa  #roulot 
Perché Magnum e d’annata è meglio . Cervaro 1986 Solaia 2011 Barbaresco 1995 #doforni #venezia #bestrestaurant #winecellar #winelover #doforni45 #dofornivenezia #magnum #cervaro #solaia #giacosa #antinori #lusso #luxurylife #berebene #toprestaurant @marchesiantinori
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Great True traditional Italian iconic wines 😍🔝with traditional Italian village style cuisine!
Bruno Giacosa Barbaresco “Asili” 2007 Great masterpiece of Italian wines: black dried fruits, hibiscus tea, black tea hints, caramel, vanilla, graffite, balsamic, clear notes of truffles and “porcino” mushrooms, amazing honey sweetness, confectioners like Richebour’s hints, sugar powder, pone, candied berries, sous bois, earthy, excellent balanced breathtaking Amazing Great True Italian Wine !!! Bruno Giacosa was a Genius 🙏🏻
#piazzaitalia #brunogiacosa #asili #barbaresco #piedmont #trueitalian #terroir #barolo #mywinemoment #mywine #truewine #valentini #brunogiacosa #aziendaagricola #aziendaagricolavalentini #giacosa #aziendaagricola #casavinicola #valentini #trebiano
# Great True traditional Italian iconic wines 😍🔝with traditional Italian village style cuisine! Bruno Giacosa Barbaresco “Asili” 2007 Great masterpiece of Italian wines: black dried fruits, hibiscus tea, black tea hints, caramel, vanilla, graffite, balsamic, clear notes of truffles and “porcino” mushrooms, amazing honey sweetness, confectioners like Richebour’s hints, sugar powder, pone, candied berries, sous bois, earthy, excellent balanced breathtaking Amazing Great True Italian Wine !!! Bruno Giacosa was a Genius 🙏🏻 #piazzaitalia  #brunogiacosa  #asili  #barbaresco  #piedmont  #trueitalian  #terroir  #barolo  #mywinemoment  #mywine  #truewine  #valentini  #brunogiacosa  #aziendaagricola  #aziendaagricolavalentini  #giacosa  #aziendaagricola  #casavinicola  #valentini  #trebiano 
giacosas 2004 "valmaggiore" feels just like a good barolo or barbaresco. very fresh & vibrant. creamy strawberries, hard candy, mild herbs, tea leaves & refined tannins come together as one in a very profound bouquet. imho "valmaggiore" is likely to to be one of the best spots for nebbiolo in roero. and giacosa in his stellar vintage 2004 did a great job here! this wine is a big surprise! i wonder now how other "current" vintages show. 👍🍷⚽️ #giacosa #brunogiacosa #nebbiolo #roero #valmaggiore #vezzadalba #wine #winelover #winelovers #wines #vino #instawine #wineaddict #winestagram #winefreak #ilovewine #wineoclock #wineswithmuscles #instavino #wineporn #winelife #winetime #piemonte #italianwine #vinoitaliano #redwine
giacosas 2004 "valmaggiore" feels just like a good barolo or barbaresco. very fresh & vibrant. creamy strawberries, hard candy, mild herbs, tea leaves & refined tannins come together as one in a very profound bouquet. imho "valmaggiore" is likely to to be one of the best spots for nebbiolo in roero. and giacosa in his stellar vintage 2004 did a great job here! this wine is a big surprise! i wonder now how other "current" vintages show. 👍🍷⚽️ #giacosa  #brunogiacosa  #nebbiolo  #roero  #valmaggiore  #vezzadalba  #wine  #winelover  #winelovers  #wines  #vino  #instawine  #wineaddict  #winestagram  #winefreak  #ilovewine  #wineoclock  #wineswithmuscles  #instavino  #wineporn  #winelife  #winetime  #piemonte  #italianwine  #vinoitaliano  #redwine 
'89 barbaresco flight. absolutely no contest... ada nada wins hands down! produttori asili dead-on-arrival, and giacosa gallina over-the-peak with more swamp water than rose water. ada nada, on the other hand, can be described as vibrant, perfumed, mouthful of fresh strawberry tea.
#brunogiacosa #giacosa #gallina #produttoridelbarbaresco #asili #adanada #valeriano #barbaresco #nebbiolo #piemonte #wine #vino #winegeek #winegeekgathering #hkig #hkwine #1989
Taking a look at Barbaresco 2015s. Two outstanding wines from a very promising vintage. Gaja Barbaresco an absolute showstopper with outstanding depth and a ripe fruit core. Giacosa Asili fine boned and supremely elegant but requires time. #gaja #giacosa #barbaresco #2015 #2015vintage #piedmont #nebbiolo
Taking a look at Barbaresco 2015s. Two outstanding wines from a very promising vintage. Gaja Barbaresco an absolute showstopper with outstanding depth and a ripe fruit core. Giacosa Asili fine boned and supremely elegant but requires time. #gaja  #giacosa  #barbaresco  #2015  #2015vintage  #piedmont  #nebbiolo 
All of this made me very happy. 1967 Burlotto, 1971 Giacosa and 1974 Cappellano.
All of this made me very happy. 1967 Burlotto, 1971 Giacosa and 1974 Cappellano.
#switzerland vs #sweden - we are ready....and if our swiss team performs like this wine they will #rocche the stadium and sorry @baroloforever they might win 😉
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disclaimer: not my car but cool fans 🤣⚽️🇨🇭💯
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#worldcup2018 #hoppschwiiz #giacosa #rocchedelfalletto 1999 #legends #greatwine #nebbiolo #langhe #barolo #forever
mood on sunday = 4 wines from my all time favourite barolo producers. sadly 1 off bottle was amongst them.
the falletto 96 never came to live. body, tannins and fruit were all there; but the wine never lost the intense smell of herbs (lovage) - sadly. 
the voerzio 96 was not faulty, but overripe; a 97 & 98 lately were much fresher and beguiling with the typical voerzio perfume; i expected more here. 
the accomasso 01 was amazing; so clear & pure that it was hard to believe it's an accomasso (this without decanting!). the wotn for most was the massolino 2000 - also for me. what a stunner and once again my proof why i love barolo from the magic "vigna rionda" so much. fresh dark fruits, smoke, liquorice, exotic spices, iron mingled with a very vivid smooth tannin. explosive & endless in the palate and the long finish. felt more like a 01 or 04 rather than 00. wow!
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#barolo #baroLOVE #wine #winelover #winelovers #wines #vino #instawine #wineaddict #winestagram #winefreak #nebbiolo #ilovewine #baroloaddict #wineswithmuscles #instavino #wineporn #winelife #finewine #winetime #langhe #italianwine #redwine #greatwine #piedmont #massolino #accomasso #voerzio #giacosa
mood on sunday = 4 wines from my all time favourite barolo producers. sadly 1 off bottle was amongst them. the falletto 96 never came to live. body, tannins and fruit were all there; but the wine never lost the intense smell of herbs (lovage) - sadly. the voerzio 96 was not faulty, but overripe; a 97 & 98 lately were much fresher and beguiling with the typical voerzio perfume; i expected more here. the accomasso 01 was amazing; so clear & pure that it was hard to believe it's an accomasso (this without decanting!). the wotn for most was the massolino 2000 - also for me. what a stunner and once again my proof why i love barolo from the magic "vigna rionda" so much. fresh dark fruits, smoke, liquorice, exotic spices, iron mingled with a very vivid smooth tannin. explosive & endless in the palate and the long finish. felt more like a 01 or 04 rather than 00. wow! ~~~~~~~~~ ~~~~~~~~ #barolo  #baroLOVE  #wine  #winelover  #winelovers  #wines  #vino  #instawine  #wineaddict  #winestagram  #winefreak  #nebbiolo  #ilovewine  #baroloaddict  #wineswithmuscles  #instavino  #wineporn  #winelife  #finewine  #winetime  #langhe  #italianwine  #redwine  #greatwine  #piedmont  #massolino  #accomasso  #voerzio  #giacosa 
Wonderful wine in very early stages of drinking and a tribute to a master winemaker!  Many more years of pleasure.  Complemented by the wonderful meal at The Modern. @themodernnyc #giacosa #brunogiacosa
Wonderful wine in very early stages of drinking and a tribute to a master winemaker! Many more years of pleasure. Complemented by the wonderful meal at The Modern. @themodernnyc #giacosa  #brunogiacosa