It's San Fran Sourdough Friday! These beauties were so lively this morning they nearly jumped out of their proofing baskets, and my proofing fridge smells like a brewery... in a good way! These have a complex deep, savoury, sour flavour. It blows my mind at the magic of just FLOUR, SALT & WATER!
Catch one if you can @natureswaybelfast!
I have now designed the new Garlic Tun Scoring Lame made to order and now available in various beatiful woods directly from me or exclusively from Soughdough Guru @elaine_foodbod , Designed with the blade petruding forward of the handle the blade can be adjusted at various angles and able to cut deeper into your dough if need be with this giving the added benefit of better vision and angle of attack when scoring your designs, with handle design crafted to feel comfortable in your hand and the blade that folds back into it the handle when not in use this will be the perfect weapon of choice for the Avid Artisan Sourdough baker #scoringlame#sourdough#homebaker#breadtools#floursaltwater#bakeryshop#artisanbread#bread#crumb#crust#baker #