Had the nicest Roast dinner ever here @aeronautacton honestly!
Homemade Yorkshires, home made roasties, really tasty gravy (which is hard to find when eating out) and a huge plate full.
I had the pork belly which was to die for.
Soft and succulent with crispy crackling.
I'm a #foodie and it's hard to please me but this place kicked arse today!
DISH OF THE WEEK: It's Monday morning so we had to give some love to the drink that keeps us going in the hours where its socially unacceptable to drink wine. You can always count on getting a good brew from @nonamelane - dark, smooth and rich.