From my behind the scene series from Craft Restaurant focusing on the people whose hard work and obsession for detail are behind your fine dining experience. Here Nelson Morales, front, runs a tray of dishes upstairs from the kitchen to the dining room. See more in print in @nytimes on Wednesday or online @nytimes today. Big thank you to the great @samsifton #restaurant#craftrestaurant#onassignment @nytfood
"Life can be the sunshine,
On peaceful days with bright blue skies,
Or life can be the raindrops,
That fall like tears squeezed from your eyes.
Life can be the heaven,
That you’ll only reach through hell,
Since you won’t know that you’re happy,
If you’ve not been sad as well.
Life can teach hard lessons,
But you’ll be wiser once you know,
That even roses need both sunshine,
And a touch of rain to grow." 🧡
Repost by @loralee_thom
@eunicejh and I gorged ourself on @tomcolicchio’s beautiful 7-course North Fork wine pairing menu. We leave completely satiated, slightly tipsy, and thrilled with the delicious local farm-to-table flavors. Courses: foie gras, cornmeal crusted Peek oysters, Browder’s Birds egg ravioli, Eight Hands pork belly, aged duck breast, rose poached rhubarb, and salted caramel tort. #treatyoself#finedining#craftrestaurant#tomcolicchio#winepairing#datenight#nightonthetown
If you have a love for fast cars, delcious coffee's and all things red then we have the perfect place for you to be this April ❤
We bring you our Red CARnival Day in support of the Smile Foundation with CRAFT in aid of the Smile Foundation.