Chicken & dumplings on the stovetop can take some time and a significant amount of prep work! This recipe cuts down on a lot of that time by using refrigerated biscuits and the Instant Pot to make a satisfying meal. 🍵 Comfort food at its finest, and just in time for cooler fall temperatures!🥟🍲
Featured Recipe: Instant Pot Chicken & Dumplings by @mamaneedscake
4 chicken breasts cubed
4 cups chicken broth or stock
2 tbsp butter
1 cup carrots
1 cup celery chopped
1 medium onion diced
2-3 russet potatoes cubed
1/2 tsp poultry seasoning
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp black pepper
1 can refrigerated biscuits
Check the link above to view full recipe and instructions☝️
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