When our students take Frozen Mochi to another level✨✨✨✨
It’s one of many recipes you will learn in our Professional Pastry Bakery Program. Want to know more? Hit the contact button or reach us through direct message now because the new class will start soon! #BaliCulinaryPastrySchool
New class of Professional Pastry Bakery Chef Certificate Program will be started soon. It's the perfect chance for you to develop your passion into the real profession. Start your step in professional industry of pastry bakery at Bali Culinary Pastry School. Swipe to see what's happening inside the class and register before 28 JANUARY 2019! Send us a message or contact us directly for further info #BaliCulinaryPastrySchool
It is important to have positivity and consistency as well as preseverance while producing and working in the kitchen. “Perseverance” originally comes from the Latin perseverantia and means to abide by something strictly. #BaliCulinaryPastrySchool
It is about NOT giving up easily and having a tenacity and determination to achieve a goal.