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Breakfast is served - shakshuka with #heritageeggs, ham, ricotta & fresh basil! We had a lot of leftover homemade pizza sauce from making polenta pizza so I used that for the base but added a touch of smoked paprika, ham from another dinner and used up more of our heritage eggs! Salt & pepper to finish. Pretty quick to make considering we are off to church in a bit!
Breakfast is served - shakshuka with #heritageeggs , ham, ricotta & fresh basil! We had a lot of leftover homemade pizza sauce from making polenta pizza so I used that for the base but added a touch of smoked paprika, ham from another dinner and used up more of our heritage eggs! Salt & pepper to finish. Pretty quick to make considering we are off to church in a bit!