Join our Exec Chef Jose Sosa + the rest of the Gibsons Restaurant Group team at @drinkandgather tomorrow [8/16] for a @CTFoodBowl edition of Backyard BBQ. || $25 pp, starts @ 5PM, proceeds benefit @lakeviewpantry.
Great morning spent with Chef @davisxxiii x @bandofbohemia NBC news! Catch Chef Ian & @_pacificstandardtime's chef Erling Wu-Bower at this weekend's @tastemaker event... and if you're lucky they may just Salt Bae again 🤷🏻♀️
081518 | 📍Siam Rice (Chicago)
the food here is SHRIMPly delicious🦐 After Vietnamese food, I think Thai is my second favorite cuisine! All of the food here is pretty decent and came out fast & hot! The beef in the Pad See Ew was a little on the chewier side😬 But on the other hand, the Pad Thai was probably one of the best I’ve ever had- it was the perfect combo of sweet & savory🤤 I’m a big fan of all things Matcha-flavored, and that ice cream definitely gets my vote🍵 Another cool thing about this restaurant, is that the @loveneverdies musical cast (and more!) dined here twice! So you know the food has to be good!✨8/10
Dishes Pictured: Shrimp Pad Thai, Chicken Basil Fried Rice, Beef Pad See Ew, Fried 🍌 w/ Green Tea Ice Cream, Friend 🍌 w/ Mango Ice Cream, and Mango w/ Coconut Sticky Rice🍚
After moving from the south I’ve been craving some good fried chicken. @honeybutterchi not only satisfied that craving - it was mother-clucking delicious 🐣, especially when paired with the pimento mac n cheese (swipe ➡️) #vishyeats
We have a cafe full of crazy s’mores and deliciously over the top drinks, but at the end of the day...it’s still the fluffy handcrafted marshmallow by itself, simple and full of joy that has our hearts forever 💕 (Pictured: Nutella, salted caramel, lavender honey) #xomarshmallow#liveyoursweetlife
There's still time to get your tickets for THIS Sunday's Crawfish and Crab Boil! Tickets are $35 and include all-you-can-eat Crawfish and one Crab! Stick around after for our 8th Annual Oyster Shuck Off. Swipe for all the details -->
Are you coming to our third pig roast of the summer tomorrow? We’ll be cookin’ all day and making molletes at 5pm – join us! We’ll also have a special $5@5: a @spitefulbrewing beer and shot of @oldforester. Extra credit if you can balance the shot on your hat.
We’re so excited! Get your tickets now now now! 😃 #repost x @ctfoodbowl | @LuckyDorrChicago will celebrate their one year anniversary with a Beer & BBQ Bash on August 17th in collaboration with #CHIFOODBOWL ! Learn more about their event and purchase your tickets by heading to the link in our bio!
Today we enjoyed a staff training on Rum Fire, a beautiful, intense Jamaican rum from Hampden Estate, a tiny family-owned producer who has changed basically nothing since the 19th century. And boy does this rum taste like it! We can’t think of a better demonstration of what an exciting spirit rum can be. Come drink some today! #standfast
Which Italian Ice flavor would you choose? 😍 🍓🍐🍋🍇
Check today’s #whatiatewednesday blog post for the details on the @divvybikes vegan ice cream crawl of Chicago I hosted last month - we visited 4 shops of pure #nicecream bliss
Where’s your favorite ice cream shop in Chicago? 🌱🍦
Had to give @bestdoodwaffles a little extra crate training time last night so @bestfoodalex and I could check out the new, seasonal menu at @hubbardinn ✨
As much as I love my downtime with Waffles, this meal was well worth the time away from home. I bet you never thought you'd see the words "Hudson Valley Foie Gras" and "Sundae" next to each other 🤯
Do yourself a favor and get to Hubbard Inn, ASAP and get yourself a warm, toasty PB&J with foie for dipping 🤤
Check my stories to see the rest of the meal - yes it was just as good as this 🙌🏻
Where are my Potbelly fans? (#ad ) Go visit @potbellysandwichshop with your family and grab lunch - and a milkshake.
Deal alert! Between now and August 19, kids eat free with the purchase of an entree. You buy your entree, they get a kid size entree, Mott's applesauce, a drink of choice (white/chocolate milk, water, or a fountain drink), and a mini oatmeal chocolate chip cookie. This amazing #BellyBites deal deserves a milkshake to celebrate, right? Yet another reason we love #Potbelly !
Whiskey connoisseurs can enjoy a special five course Whiskey pairing dinner at @MordecaiChicago on August 21st for #CHIFOODBOWL ! Guests will taste unique and rare pours while enjoying a crafted menu from Michelin award-winning Chef Jared Wentworth. Tickets + more info in bio 🥃
Take a trip to Brooklyn with this week’s R+D cocktail, made with bonded bourbon, Amaro di Angostura, sweet vermouth, Luxardo Maraschino, and pimento. It's only $8 today if you’re in the club or come in with a friend who is!
If this isn't summer on a plate, I don't know what is. This Garden Toast from @raisedbarchicago layers radish, baby arugula, and pickled zucchini on a carrot hummus smeared toast, and it's all drizzled with harissa oil. It checked off both crunchy and creamy, and though it was the last thing on my mind during Friday happy hour - healthy.