#dramotheday 26 “Experimental Arran” @tribeofindie have gone and released this 50ppm young Arran, as a simulacrum of the new @laggwhisky distillery style that’s coming soon. Tried this at @arranwhisky festival in the summer & really happy it’s made it to bottle. Got mine through #royalmilewhiskies , get yours soon ;) 🥃🥃🥃 (also check out new @norlanglass, stunning tumbler) #whisky#arrandistillery#tribeofindie#norlanglass
Have you seen this new beauty to grace the shelves this week? The very first release of a 21year old from @arranwhisky A limited first release of 9000 bottles, this is definitely one worth picking up. And trust us, it's a tasty dram!
Available in store and online now.
Nobody guessed it ! I’ve been drinking my Arran Sauternes cask finish single malt whisky 🥃 I bought this while in Scotland in October, and I must be honest this whisky grew on me. I paid around £50 for it and at first I was disappointed, BUT.... after drinking more of it I really enjoy it. It’s a very nice whisky and it is also the first Arran whisky I ever tried. .
The first taste I got was very sweet and fruity, it’s also very light and crisp. I quite like this dram ! .
What's your favourite Arran Whisky? 🥃🥃🥃⠀
Come along this weekend and enjoy a few Award Winning Arran Whiskys! You won't be disappointed.⠀
If you're a whisky fan, go follow them on Instagram:⠀
Arran 12 Cask Strength
52.4% ABV, Non-Chill filtered
Batch No.6, 2016년 5월 병입
1번, 2번 배치의 경우 First-fill Sherry butts, Refill Sherry hogsheads (또는 butts)만을 이용하여 숙성한 원액을 사용하였으나 3번 배치 부터는 First-fill bourbon barrels도 숙성에 이용 되는 것으로 알려져 있다.
2011년 부터 매해 출시되어 왔으나, 현재 배치 넘버 6을 끝으로 생산을 하지 않는 것으로 보인다.
Our Small Batch @arranwhisky has been reviewed on @scotchwhiskycom and @davewasabi has given it 92/100 🎈🎈🎈 We still have stock available should you wish to list a bottle.
100% Tuscan Red Wine Cask matures, Small Batch 10 Year Old, bottled at cask strength 58.6%. Order via Trade@royalmilewhiskies.com.
Wow! A spicy start, all bay rum, star anise, tobacco, and concentrated red fruits (Morello cherry). As it opens, a drier element develops, reminiscent of cedar and dry cigar before a jolt of kumquat lifts things once again. Sweet, but without being jammy. The headiness is calmed down slightly with water and more herbal elements come through, along with oak, spice, preserved plums and angelica.
It is those exotic, herbal qualities which dominate the palate alongside saffron, more angelica elements and some black fruits, before Arran’s mix of spice and orange bitters adds another layer. Love the way it veers from herbal, to spice, to fruit. When a drop of water is added you’re into the world of oxidised Italian sweet wines before the citrus (pomelo, blood orange, and kumquat) return. Gorgeous.
Ripe fruits and cassis.
This works so well because the wine casks aren’t there just for effect, but as a new element which can be integrated into the whisky, adding complexity and showing new balances but never losing the fingerprint of the distillery.
Goatfell & Arran... thought the van was going to blow away in the storms last night but @paulmissinglink followed his homing instincts and parked us up against the side of the local distillery for shelter #arran#arrandistillery#goatfell
I’m intrigued by this limited release red wine cask matured Arran. A joint project between Royal Mile Whiskies, Isle of Arran Distillers and Edinburgh bar Naticus. There are 900 bottles available at £65. Anyone tried it yet?