Here for the Chef’s Challenge at @thegardenwalk in Anaheim. Culinary students were working side by side with chefs on plating and serving guests.
1. @fireandicegrill Asian Chicken Salad
2. @hobanaheim Cornbread and Grilled Shrimp
3. McCormick and Schmick’s Seared Scallop w/ Forbidden Rice in a Peruvian Pepper Beurre Blanc.
4. McCormick and Schmick’s bonus dessert: carrot cake truffle
5. @roysrestaurants Anaheim Panko crusted sushi rolls