This Aburi Don was part of their $18++ donburi lunch menu. All donburis come with a seafood miso soup which was rather unique. One can probably find cheaper set lunches in the CBD, but the ingredients here were really fresh, as they were flown in regularly from Namazu fish market in Japan!
【Fine Dining Sashimi 🏆】
Making by Recipe of our Master Chef from Fine Dining Restaurant,
Now you can experience our New Sashimi Platter yourself in Sumiya at cheaper price but same quality 😮😍😍😍
✨Toro Tataki Amaebi Tsutsumi
✨Aburi Salmon, Uni and Ikura with Green Leek Sauce
✨Smoked Salmon with Green Leek Sauce
What are you waiting for? You deserve it! 😉
Yay! Built my own nutritious rainbow bowl (perfect for work break) from 3 weeks old @kiposcollective today! 💜
With up to 44 ingredients to choose from, my happy belly now has: Japanese green tea soba noodles, brown rice, Aburi salmon with mentaiko, spinach, beetroot, carrot, edamame, radish, roasted almonds, tobiko, toasted nori, mango salsa & truffle shoyu!
From curated bowls suitable for all with different diet types such as vegan, paleo, dairy-free & more, you can also customise your own meal from $10! (Swipe next for menu)
They’re also having a “BYO-Cup Movement” right now whereby every purchase of 100% Organic Fruit Tea ($4) will entitle you to a free mason jar! You can get a $1 rebate next time you’re back with your own drinks container.
B2-19, Tanjong Pagar Centre
7 Wallich Street, S078884
Daily: 11am-8.30pm (Closed Sun)